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Clostridium ljungdahlii-Clostridium kluyveri Syngas Alcohol Coculture

A defined anaerobic synthetic coculture that combines the acetogenic syngas fermenter Clostridium ljungdahlii with the chain-elongating bacterium Clostridium kluyveri in a continuously fed syngas bioprocess with in-line product extraction. C. ljungdahlii converts syngas into ethanol and acetate, while C. kluyveri uses ethanol for reverse-beta-oxidation chain elongation to butyrate and caproate. The same community also produced longer-chain alcohols including butanol, hexanol, and traces of octanol within a narrow pH range. The system is relevant to DOE carbon utilization and renewable fuels because it converts C1 gases into C4-C8 fuels and chemicals through microbial cross-feeding.

Taxonomy

Taxon Ontology ID Functional Roles Abundance
Clostridium ljungdahlii NCBITaxon:1538
PRIMARY_PRODUCER CROSS_FEEDER
ABUNDANT
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "Clostridium ljungdahlii and Clostridium kluyveri"
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "main products from C. ljungdahlii fermentation at a pH of 6.0 were ethanol and acetate"
Clostridium kluyveri NCBITaxon:1534
CROSS_FEEDER
ABUNDANT
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "Clostridium ljungdahlii and Clostridium kluyveri"
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "total ethanol produced was utilized by C. kluyveri to chain elongate"

Ecological Interactions

Ecological interaction network for Clostridium ljungdahlii-Clostridium kluyveri Syngas Alcohol Coculture Bipartite graph where circle nodes represent taxa and colored rectangles represent ecological interactions (cross-feeding, mutualism, syntrophy, competition, commensalism).
Taxon
Cross-feeding
Mutualism
Syntrophy
Competition
Commensalism
Niche partitioning
Colonization facilitation
Strain competition
Predation

Syngas Fermentation to Ethanol and Acetate

CROSS_FEEDING

Source Taxon: Clostridium ljungdahlii

Target Taxon: Clostridium kluyveri

Metabolites: carbon monoxide (CHEBI:17245), carbon dioxide (CHEBI:16526), hydrogen (CHEBI:18276), acetate (CHEBI:30089), ethanol (CHEBI:16236)

Biological Processes:

Evidence

  • PMID:27877166 - SUPPORT (IN_VITRO)
    "syngas-fermentation process with Clostridium ljungdahlii and Clostridium kluyveri"
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "ethanol and acetate"

Ethanol-Driven Chain Elongation

CROSS_FEEDING

Source Taxon: Clostridium kluyveri

Target Taxon: Clostridium ljungdahlii

Metabolites: ethanol (CHEBI:16236), acetate (CHEBI:30089), butyrate (CHEBI:30772), hexanoate (CHEBI:30776)

Biological Processes:

Evidence

  • PMID:27877166 - SUPPORT (IN_VITRO)
    "utilized by C. kluyveri to chain elongate"
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "resulting in n-butyrate and n-caproate"

Biological Reduction to Longer-Chain Alcohols

CROSS_FEEDING

Source Taxon: Clostridium ljungdahlii

Target Taxon: Clostridium kluyveri

Metabolites: butyrate (CHEBI:30772), hexanoate (CHEBI:30776), butanol (CHEBI:28885)

Biological Processes:

Evidence

  • PMID:27877166 - SUPPORT (IN_VITRO)
    "likely reduced the produced carboxylates to their corresponding alcohols"
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "longer-chain alcohols n-butanol, n-hexanol, and n-octanol"

pH-Restricted Product Formation

COMPETITION

Source Taxon: Clostridium ljungdahlii

Target Taxon: Clostridium kluyveri

Metabolites: acetate (CHEBI:30089), ethanol (CHEBI:16236)

Biological Processes:

Evidence

  • PMID:27877166 - SUPPORT (IN_VITRO)
    "narrow pH spectrum of 5.7-6.4"
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "two bioprocesses compete for intermediates"

External Resources

Name Repository Resource ID
Exact-system primary publication - continuous syngas alcohol coculture
Primary open-access study of continuous syngas conversion by C. ljungdahlii and C. kluyveri with in-line product extraction.
OTHER PMID:27877166
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "Clostridium ljungdahlii and Clostridium kluyveri"
DOI landing page - Frontiers in Microbiology article
DOI landing page for the primary exact-composition coculture article.
OTHER doi:10.3389/fmicb.2016.01773
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "A Narrow pH Range Supports Butanol, Hexanol, and Octanol Production from Syngas"

Environmental Factors

Factor Value Unit
Syngas feed 60% CO, 35% H2, and 5% CO2 N/A
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "syngas (60% CO, 35% H2, and 5% CO2)"
pH window pH 5.7-6.4 N/A
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "narrow pH spectrum of 5.7-6.4"
Product extraction gas stripping and product condensing N/A
  • PMID:27877166 - SUPPORT (IN_VITRO)
    "in-line product extraction through gas stripping and product condensing"

Growth Media