abm

CultureMech:000327 bacterial DEFINED LIQUID
Original name: ABM

Overview

External ontology
mediadive.medium:C1 (source link unavailable) — ABM
Applications
  • Microbial cultivation
pH
3.0
Notes
Source: CCAP | Link: https://www.ccap.ac.uk/wp-content/uploads/MR_ABM.pdf

Composition

flowchart LR
    CultureMech_000327["abm"]
    ing0__NH4_2SO4["(NH4)2SO4"]
    CultureMech_000327 --> ing0__NH4_2SO4
    CHEBI_62946["CHEBI:62946"]
    ing0__NH4_2SO4 -.-> CHEBI_62946
    ing1_NaNO3["NaNO3"]
    CultureMech_000327 --> ing1_NaNO3
    CHEBI_63005["CHEBI:63005"]
    ing1_NaNO3 -.-> CHEBI_63005
    ing2_CaCl2_x_2_H2O["CaCl2 x 2 H2O"]
    CultureMech_000327 --> ing2_CaCl2_x_2_H2O
    CHEBI_86158["CHEBI:86158"]
    ing2_CaCl2_x_2_H2O -.-> CHEBI_86158
    ing3_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_000327 --> ing3_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing3_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing4_K2HPO4_x_3_H2O["K2HPO4 x 3 H2O"]
    CultureMech_000327 --> ing4_K2HPO4_x_3_H2O
    CHEBI_131527["CHEBI:131527"]
    ing4_K2HPO4_x_3_H2O -.-> CHEBI_131527
    ing5_KH2PO4["KH2PO4"]
    CultureMech_000327 --> ing5_KH2PO4
    CHEBI_63036["CHEBI:63036"]
    ing5_KH2PO4 -.-> CHEBI_63036
    ing6_NaCl["NaCl"]
    CultureMech_000327 --> ing6_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing6_NaCl -.-> CHEBI_26710
    ing7_Na2_EDTA["Na2-EDTA"]
    CultureMech_000327 --> ing7_Na2_EDTA
    CHEBI_64734["CHEBI:64734"]
    ing7_Na2_EDTA -.-> CHEBI_64734
    ing8_FeCl3_x_6_H2O["FeCl3 x 6 H2O"]
    CultureMech_000327 --> ing8_FeCl3_x_6_H2O
    CHEBI_86254["CHEBI:86254"]
    ing8_FeCl3_x_6_H2O -.-> CHEBI_86254
    ing9_MnCl2_x_4_H2O["MnCl2 x 4 H2O"]
    CultureMech_000327 --> ing9_MnCl2_x_4_H2O
    CHEBI_86368["CHEBI:86368"]
    ing9_MnCl2_x_4_H2O -.-> CHEBI_86368
    ing10_ZnCl2["ZnCl2"]
    CultureMech_000327 --> ing10_ZnCl2
    CHEBI_49976["CHEBI:49976"]
    ing10_ZnCl2 -.-> CHEBI_49976
    ing11_CoCl2_x_6_H2O["CoCl2 x 6 H2O"]
    CultureMech_000327 --> ing11_CoCl2_x_6_H2O
    CHEBI_53503["CHEBI:53503"]
    ing11_CoCl2_x_6_H2O -.-> CHEBI_53503
    ing12_Na2_MoO4_x_2_H2O["Na2 MoO4 x 2 H2O"]
    CultureMech_000327 --> ing12_Na2_MoO4_x_2_H2O
    CHEBI_75213["CHEBI:75213"]
    ing12_Na2_MoO4_x_2_H2O -.-> CHEBI_75213
    ing13_Thiamine_hydrochloride["Thiamine hydrochloride"]
    CultureMech_000327 --> ing13_Thiamine_hydrochloride
    CHEBI_49105["CHEBI:49105"]
    ing13_Thiamine_hydrochloride -.-> CHEBI_49105
    ing14_Cyanocobalamine["Cyanocobalamine"]
    CultureMech_000327 --> ing14_Cyanocobalamine
    CHEBI_17439["CHEBI:17439"]
    ing14_Cyanocobalamine -.-> CHEBI_17439

Ingredients (15)

# Ingredient Concentration Ontology Notes
1 (NH4)2SO4
2H4N.O4S 132.141 g/mol
0.25 G_PER_L CHEBI:62946
ammonium sulfate
2 NaNO3
NO3.Na 84.994 g/mol
10 G_PER_L CHEBI:63005
sodium nitrate
3 CaCl2 x 2 H2O
Ca.2Cl.2H2O 147.014 g/mol
10 G_PER_L CHEBI:86158
calcium chloride dihydrate
4 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
10 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
5 K2HPO4 x 3 H2O
HO4P.2K 174.174 g/mol
10 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
6 KH2PO4
H2O4P.K 136.084 g/mol
23.4 G_PER_L CHEBI:63036
potassium dihydrogen phosphate
7 NaCl
Cl.Na 58.443 g/mol
10 G_PER_L CHEBI:26710
sodium chloride
8 Na2-EDTA
C10H14N2O8.2Na 336.208 g/mol
0.75 G_PER_L CHEBI:64734
EDTA disodium salt (anhydrous)
9 FeCl3 x 6 H2O
Cl3Fe.6H2O 270.294 g/mol
0.097 G_PER_L CHEBI:86254
iron trichloride hexahydrate
10 MnCl2 x 4 H2O
Cl2Mn.4H2O 197.904 g/mol
0.041 G_PER_L CHEBI:86368
manganese(II) chloride tetrahydrate
11 ZnCl2
2Cl.Zn 136.296 g/mol
0.005 G_PER_L CHEBI:49976
zinc dichloride
12 CoCl2 x 6 H2O
2Cl.Co.6H2O 237.929 g/mol
0.002 G_PER_L CHEBI:53503
cobalt chloride hexahydrate
13 Na2 MoO4 x 2 H2O
2H2O.MoO4.2Na 241.946 g/mol
0.004 G_PER_L CHEBI:75213
sodium molybdate dihydrate
14 Thiamine hydrochloride
C12H17N4OS.Cl.HCl 337.276 g/mol
1.2 G_PER_L CHEBI:49105
thiamine hydrochloride
15 Cyanocobalamine
C63H88CoN14O14P 1355.388 g/mol
1 G_PER_L CHEBI:17439
cyanocob(III)alamin

Preparation

  1. Once elements are dissolved autoclave at 15 psi for 15 minutes.
  2. The stock solutions are those for 3N-BBM+V. Make up to 1 litre with distilled water and adjust the pH to 3.0 with 1M NaOH or 1M HCl. Autoclave at 15 psi for 15 minutes.
  3. Ensure elements are added in the following sequence:
  4. Once elements are dissolved autoclave at 15 psi for 15 minutes.
  5. Filter sterile
  6. Take 1 ml of this solution and add 99 ml Deionised water. Filter sterile.

Target organisms

No target organisms are recorded.

Provenance

Merged from 1 source record.

TimestampCuratorActionNotes
2026-01-26T17:53:19.470246Z mediadive-import Imported from MediaDive Source: CCAP, ID: C1
2026-03-13T06:18:54.492687Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:000327
2026-03-17T06:30:19.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:05.475741+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "ABM" to "abm" for consistent matching
2026-06-05T07:40:46.541292+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 14 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:46:52.320271+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 3 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-06T03:05:21.340762+00:00 merge_recipes.py MERGED_RECIPES merged 1 source recipe(s) on fingerprint 50a301d28a1396ebfbfda5dae25b5b125227055a480731596c0ecd8b5dd9a27b