haloalkaliphilic_growth_medium

CultureMech:000589 bacterial COMPLEX LIQUID
Original name: HALOALKALIPHILIC GROWTH MEDIUM

Overview

External ontology
mediadive.medium:1150 (source link unavailable) — HALOALKALIPHILIC GROWTH MEDIUM
Applications
  • Microbial cultivation
pH
10.0
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium1150.pdf

Composition

flowchart LR
    CultureMech_000589["haloalkaliphilic_growth_medium"]
    ing0_Glucose["Glucose"]
    CultureMech_000589 --> ing0_Glucose
    CHEBI_17234["CHEBI:17234"]
    ing0_Glucose -.-> CHEBI_17234
    ing1_Na2B4O7_x_10_H2O["Na2B4O7 x 10 H2O"]
    CultureMech_000589 --> ing1_Na2B4O7_x_10_H2O
    CHEBI_131366["CHEBI:131366"]
    ing1_Na2B4O7_x_10_H2O -.-> CHEBI_131366
    ing2_NaNO3["NaNO3"]
    CultureMech_000589 --> ing2_NaNO3
    CHEBI_63005["CHEBI:63005"]
    ing2_NaNO3 -.-> CHEBI_63005
    ing3_NH4Cl["NH4Cl"]
    CultureMech_000589 --> ing3_NH4Cl
    CHEBI_31206["CHEBI:31206"]
    ing3_NH4Cl -.-> CHEBI_31206
    ing4_KH2PO4["KH2PO4"]
    CultureMech_000589 --> ing4_KH2PO4
    CHEBI_63036["CHEBI:63036"]
    ing4_KH2PO4 -.-> CHEBI_63036
    ing5_Yeast_extract["Yeast extract"]
    CultureMech_000589 --> ing5_Yeast_extract
    ing6_Casamino_acids["Casamino acids"]
    CultureMech_000589 --> ing6_Casamino_acids
    ing7_NaCl["NaCl"]
    CultureMech_000589 --> ing7_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing7_NaCl -.-> CHEBI_26710

Ingredients (8)

# Ingredient Concentration Ontology Notes
1 Glucose
C6H12O6 180.156 g/mol
5 G_PER_L CHEBI:17234
glucose
2 Na2B4O7 x 10 H2O
10H2O.H4B4O9.2Na 417.401 g/mol
4 G_PER_L CHEBI:131366
disodium tetraborate decahydrate
3 NaNO3
NO3.Na 84.994 g/mol
0.5 G_PER_L CHEBI:63005
sodium nitrate
4 NH4Cl
Cl.H4N 53.492 g/mol
1 G_PER_L CHEBI:31206
ammonium chloride
5 KH2PO4
H2O4P.K 136.084 g/mol
0.5 G_PER_L CHEBI:63036
potassium dihydrogen phosphate
6 Yeast extract 1 G_PER_L
7 Casamino acids 0.5 G_PER_L
8 NaCl
Cl.Na 58.443 g/mol
100 G_PER_L CHEBI:26710
sodium chloride

Preparation

  1. Adjust to pH 10.0 with concentrated NaOH.

Target organisms

No target organisms are recorded.

Provenance

Merged from 1 source record.

TimestampCuratorActionNotes
2026-01-26T17:53:13.519778Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 1150
2026-01-28T19:48:37.050152Z chebi-enrichment Added CHEBI ontology terms to ingredients Enriched using MicrobeMediaParam and MediaDive chemical mappings
2026-03-13T06:18:56.627892Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:000589
2026-03-17T06:30:44.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:07.717378+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "HALOALKALIPHILIC GROWTH MEDIUM" to "haloalkaliphilic_growth_medium" for consistent matching
2026-06-05T07:41:07.338518+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 5 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-08T23:19:39.573387+00:00 chebi-regrounding-v1.0 Corrected CHEBI ingredient grounding (audit G21/G22) Re-grounded 2 term reference(s) to the correct CHEBI (see reports/chebi_grounding_audit.md). Label-conditional fixes for pyridoxine/pyridoxamine, glycerol, MnSO4, Ca(NO3)2, selenate; casamino acids de-grounded (mixture, no single CHEBI).
2026-06-10T07:46:59.380666+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 2 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-06T03:05:37.087562+00:00 merge_recipes.py MERGED_RECIPES merged 1 source recipe(s) on fingerprint cf639565fdb77ae784d1399ccce03def254f35e69d9801fb0759e95b5470fbc5