mm4y_medium

CultureMech:002205 bacterial COMPLEX SOLID_AGAR
Original name: MM4Y MEDIUM

Overview

External ontology
mediadive.medium:J1021 (source link unavailable) — MM4Y MEDIUM
Applications
  • Microbial cultivation
Notes
Source: JCM | Link: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=1021

Composition

flowchart LR
    CultureMech_002205["mm4y_medium"]
    ing0_Yeast_extract["Yeast extract"]
    CultureMech_002205 --> ing0_Yeast_extract
    ing1_Agar["Agar"]
    CultureMech_002205 --> ing1_Agar
    CHEBI_2509["CHEBI:2509"]
    ing1_Agar -.-> CHEBI_2509
    ing2__NH4_2SO4["(NH4)2SO4"]
    CultureMech_002205 --> ing2__NH4_2SO4
    CHEBI_62946["CHEBI:62946"]
    ing2__NH4_2SO4 -.-> CHEBI_62946
    ing3_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_002205 --> ing3_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing3_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing4_FeSO4_x_7_H2O["FeSO4 x 7 H2O"]
    CultureMech_002205 --> ing4_FeSO4_x_7_H2O
    CHEBI_75836["CHEBI:75836"]
    ing4_FeSO4_x_7_H2O -.-> CHEBI_75836
    ing5_CaCl2_x_2_H2O["CaCl2 x 2 H2O"]
    CultureMech_002205 --> ing5_CaCl2_x_2_H2O
    CHEBI_86158["CHEBI:86158"]
    ing5_CaCl2_x_2_H2O -.-> CHEBI_86158
    ing6_NaCl["NaCl"]
    CultureMech_002205 --> ing6_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing6_NaCl -.-> CHEBI_26710
    ing7_Na2HPO4_x_12_H2O["Na2HPO4 x 12 H2O"]
    CultureMech_002205 --> ing7_Na2HPO4_x_12_H2O
    CHEBI_34683["CHEBI:34683"]
    ing7_Na2HPO4_x_12_H2O -.-> CHEBI_34683
    ing8_KH2PO4["KH2PO4"]
    CultureMech_002205 --> ing8_KH2PO4
    CHEBI_63036["CHEBI:63036"]
    ing8_KH2PO4 -.-> CHEBI_63036
    ing9_Na2MoO4_x_2_H2O["Na2MoO4 x 2 H2O"]
    CultureMech_002205 --> ing9_Na2MoO4_x_2_H2O
    CHEBI_75213["CHEBI:75213"]
    ing9_Na2MoO4_x_2_H2O -.-> CHEBI_75213
    ing10_ZnSO4_x_7_H2O["ZnSO4 x 7 H2O"]
    CultureMech_002205 --> ing10_ZnSO4_x_7_H2O
    CHEBI_32312["CHEBI:32312"]
    ing10_ZnSO4_x_7_H2O -.-> CHEBI_32312
    ing11_CuSO4_x_5_H2O["CuSO4 x 5 H2O"]
    CultureMech_002205 --> ing11_CuSO4_x_5_H2O
    CHEBI_31440["CHEBI:31440"]
    ing11_CuSO4_x_5_H2O -.-> CHEBI_31440
    ing12_H3BO3["H3BO3"]
    CultureMech_002205 --> ing12_H3BO3
    CHEBI_33118["CHEBI:33118"]
    ing12_H3BO3 -.-> CHEBI_33118
    ing13_MnSO4_x_n_H2O["MnSO4 x n H2O"]
    CultureMech_002205 --> ing13_MnSO4_x_n_H2O
    CHEBI_86360["CHEBI:86360"]
    ing13_MnSO4_x_n_H2O -.-> CHEBI_86360
    ing14_CoCl2_x_6_H2O["CoCl2 x 6 H2O"]
    CultureMech_002205 --> ing14_CoCl2_x_6_H2O
    CHEBI_53503["CHEBI:53503"]
    ing14_CoCl2_x_6_H2O -.-> CHEBI_53503
    ing15_NiSO4_x_6_H2O["NiSO4 x 6 H2O"]
    CultureMech_002205 --> ing15_NiSO4_x_6_H2O
    CHEBI_53001["CHEBI:53001"]
    ing15_NiSO4_x_6_H2O -.-> CHEBI_53001

Ingredients (16)

# Ingredient Concentration Ontology Notes
1 Yeast extract 0.05 G_PER_L
2 Agar 15 G_PER_L CHEBI:2509
agar
3 (NH4)2SO4
2H4N.O4S 132.141 g/mol
39.6 G_PER_L CHEBI:62946
ammonium sulfate
4 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
2.46 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
5 FeSO4 x 7 H2O
Fe.7H2O.O4S 278.013 g/mol
55.6 MG_PER_L CHEBI:75836
iron(2+) sulfate heptahydrate
6 CaCl2 x 2 H2O
Ca.2Cl.2H2O 147.014 g/mol
0.147 G_PER_L CHEBI:86158
calcium chloride dihydrate
7 NaCl
Cl.Na 58.443 g/mol
5 G_PER_L CHEBI:26710
sodium chloride
8 Na2HPO4 x 12 H2O
HO4P.2Na 141.958 g/mol
55.51 G_PER_L CHEBI:34683
disodium hydrogenphosphate
9 KH2PO4
H2O4P.K 136.084 g/mol
12.93 G_PER_L CHEBI:63036
potassium dihydrogen phosphate
10 Na2MoO4 x 2 H2O
2H2O.MoO4.2Na 241.946 g/mol
0.17 G_PER_L CHEBI:75213
sodium molybdate dihydrate
11 ZnSO4 x 7 H2O
7H2O.O4S.Zn 287.558 g/mol
0.8 G_PER_L CHEBI:32312
zinc sulfate heptahydrate
12 CuSO4 x 5 H2O
Cu.5H2O.O4S 249.684 g/mol
0.05 G_PER_L CHEBI:31440
copper(II) sulfate pentahydrate
13 H3BO3
H3BO3 61.833 g/mol
0.1 G_PER_L CHEBI:33118
boric acid
14 MnSO4 x n H2O
Mn.O4S 151.001 g/mol
0.6 G_PER_L CHEBI:86360
manganese(II) sulfate
15 CoCl2 x 6 H2O
2Cl.Co.6H2O 237.929 g/mol
0.1 G_PER_L CHEBI:53503
cobalt chloride hexahydrate
16 NiSO4 x 6 H2O
Ni.O4S 154.756 g/mol
0.1 G_PER_L CHEBI:53001
nickel sulfate

Preparation

  1. Add components to distilled water and bring volume to 1.0 L.
  2. Add components to distilled water and bring volume to 1.0 L. Sterilize by autoclaving for storage.
  3. Sterilize by filtration for storage.

Target organisms

No target organisms are recorded.

Provenance

Merged from 1 source record.

TimestampCuratorActionNotes
2026-01-26T17:53:18.346445Z mediadive-import Imported from MediaDive Source: JCM, ID: J1021
2026-03-13T06:19:11.238383Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:002205
2026-03-17T06:30:35.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:24.009315+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "MM4Y MEDIUM" to "mm4y_medium" for consistent matching
2026-06-05T07:41:35.231152+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 14 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:47:08.231956+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 4 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-06T03:05:46.860461+00:00 merge_recipes.py MERGED_RECIPES merged 1 source recipe(s) on fingerprint 3a8fd869e24d3fb1dfdc0b212fbf70acdc3c1ac2c342128c566f18d2245a0b64