dubos_salts_medium

CultureMech:002513 bacterial DEFINED SOLID_AGAR
Original name: DUBOS SALTS MEDIUM

Overview

External ontology
mediadive.medium:J155 (source link unavailable) — DUBOS SALTS MEDIUM
Applications
  • Microbial cultivation
pH
7.2
Notes
Source: JCM | Link: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=155

Composition

flowchart LR
    CultureMech_002513["dubos_salts_medium"]
    ing0_NaNO3["NaNO3"]
    CultureMech_002513 --> ing0_NaNO3
    CHEBI_63005["CHEBI:63005"]
    ing0_NaNO3 -.-> CHEBI_63005
    ing1_K2HPO4["K2HPO4"]
    CultureMech_002513 --> ing1_K2HPO4
    CHEBI_131527["CHEBI:131527"]
    ing1_K2HPO4 -.-> CHEBI_131527
    ing2_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_002513 --> ing2_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing2_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing3_KCl["KCl"]
    CultureMech_002513 --> ing3_KCl
    CHEBI_32588["CHEBI:32588"]
    ing3_KCl -.-> CHEBI_32588
    ing4_FeSO4_x_7_H2O["FeSO4 x 7 H2O"]
    CultureMech_002513 --> ing4_FeSO4_x_7_H2O
    CHEBI_75836["CHEBI:75836"]
    ing4_FeSO4_x_7_H2O -.-> CHEBI_75836
    ing5_Agar["Agar"]
    CultureMech_002513 --> ing5_Agar
    CHEBI_2509["CHEBI:2509"]
    ing5_Agar -.-> CHEBI_2509

Ingredients (6)

# Ingredient Concentration Ontology Notes
1 NaNO3
NO3.Na 84.994 g/mol
0.5 G_PER_L CHEBI:63005
sodium nitrate
2 K2HPO4
HO4P.2K 174.174 g/mol
1 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
3 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
0.5 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
4 KCl
Cl.K 74.551 g/mol
0.5 G_PER_L CHEBI:32588
potassium chloride
5 FeSO4 x 7 H2O
Fe.7H2O.O4S 278.013 g/mol
0.01 G_PER_L CHEBI:75836
iron(2+) sulfate heptahydrate
6 Agar 15 G_PER_L CHEBI:2509
agar

Preparation

  1. Adjust pH to 7.2. Autoclave and dispense into slopes. When the agar has solidified, place a strip of sterile filter paper onto the surface of each slope. Inoculate onto the filter paper.

Target organisms

No target organisms are recorded.

Provenance

Merged from 3 source records.

TimestampCuratorActionNotes
2026-01-26T17:53:15.836517Z mediadive-import Imported from MediaDive Source: JCM, ID: J155
2026-03-13T06:19:13.909464Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:002513
2026-03-17T06:30:07.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:27.084131+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "DUBOS SALTS MEDIUM" to "dubos_salts_medium" for consistent matching
2026-06-05T07:40:16.721039+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 5 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:46:42.794789+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 1 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-06T03:04:35.758671+00:00 recipe-merger Merged 3 duplicate recipes into canonical record Sources: JCM_J155_DUBOS_SALTS_MEDIUM, KOMODO_1161_DUBOS_SALTS_MEDIUM, dubos_salts_medium
2026-08-06T03:04:35.758714+00:00 merge_recipes.py MERGED_RECIPES merged 3 source recipe(s) on fingerprint d330473c472e3e2e009e0386086fbd9233eafc6e6da5184020e328bbcc42ab2e