Overview
- External ontology
- komodo.medium:91 (source link unavailable) — PROPIONIBACTERIUM AGAR
- Applications
-
- Microbial cultivation
- pH range
- {'min': 7.0, 'max': 7.2}
- Notes
- Source: KOMODO ModelSEED | ID: 91 | DSMZ Medium: 91 (mediadive.medium:91) | Aerobic: No
Composition
flowchart LR
CultureMech_006797["propionibacterium_agar"]
ing0_Casein_peptone["Casein peptone"]
CultureMech_006797 --> ing0_Casein_peptone
ing1_Yeast_extract["Yeast extract"]
CultureMech_006797 --> ing1_Yeast_extract
ing2_Na_lactate["Na-lactate"]
CultureMech_006797 --> ing2_Na_lactate
CHEBI_75228["CHEBI:75228"]
ing2_Na_lactate -.-> CHEBI_75228
ing3_Agar["Agar"]
CultureMech_006797 --> ing3_Agar
CHEBI_2509["CHEBI:2509"]
ing3_Agar -.-> CHEBI_2509
Ingredients (4)
| # | Ingredient | Concentration | Ontology | Notes |
|---|---|---|---|---|
| 1 | Casein peptone | 10 G_PER_L | ||
| 2 | Yeast extract | 5 G_PER_L | ||
| 3 |
Na-lactate
C3H5O3.Na 112.06 g/mol
|
10 G_PER_L |
CHEBI:75228
sodium lactate
|
|
| 4 | Agar | 15 G_PER_L |
CHEBI:2509
agar
|
Target organisms
No target organisms are recorded.
Provenance
Merged from 2 source records.
- KOMODO_91_PROPIONIBACTERIUM_AGAR (CultureMech:006797)
- propionibacterium_agar (CultureMech:002088)
| Timestamp | Curator | Action | Notes |
|---|---|---|---|
| 2026-01-27T01:15:03.fZ | komodo-web-import | Imported from KOMODO web table | Source: KOMODO, ID: 91 |
| 2026-02-03T11:19:17.244214 | dsmz-resolver-v1.0 | Enriched with DSMZ composition | Copied ingredients from DSMZ Medium 91 |
| 2026-03-13T06:19:44.020866Z | culturemech-id-assigner-v1.0 | Assigned CultureMech ID | Assigned stable identifier: CultureMech:006797 |
| 2026-03-17T06:30:48.000000Z | mediaingredientmech-enrichment-v1.0 | Added MediaIngredientMech links | Linked ingredients to MediaIngredientMech identifiers |
| 2026-03-17T19:46:01.882953+00:00 | normalize_media_names_to_snake_case.py | NAME_NORMALIZED | Normalized name from "PROPIONIBACTERIUM AGAR" to "propionibacterium_agar" for consistent matching |
| 2026-05-20T06:00:54.842483+00:00 | migrate_ph_range.py | MIGRATED_PH_RANGE | ph_range '7.0-7.2' -> {'min': 7.0, 'max': 7.2} |
| 2026-06-05T07:40:27.779356+00:00 | mim-legacy-to-chebi-migration-v1.0 | Refreshed legacy MediaIngredientMech links to CHEBI keying | Replaced 2 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme. |
| 2026-06-10T07:46:46.345030+00:00 | primary-term-label-canonicalization-v1.0 | Canonicalized primary term label to OBO canonical (OAK) | 1 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi. |
| 2026-08-06T03:05:01.880809+00:00 | recipe-merger | Merged 2 duplicate recipes into canonical record | Sources: KOMODO_91_PROPIONIBACTERIUM_AGAR, propionibacterium_agar |
| 2026-08-06T03:05:01.880848+00:00 | merge_recipes.py | MERGED_RECIPES | merged 2 source recipe(s) on fingerprint fa45aa7a04ace64ba1867d816e32b06269ca86aab76894d82b4e8a3a30016082 |