245

CultureMech:007480 bacterial COMPLEX SOLID_AGAR

Overview

Composition

flowchart LR
    CultureMech_007480["245"]
    ing0_Yeast_extract4gMalt_extract10gGlucose4gSeawater750mlDistilled_water250mlAgar__if_needed_20gpH_7_6["Yeast extract4gMalt extract10gGlucose4gSeawater750mlDistilled water..."]
    CultureMech_007480 --> ing0_Yeast_extract4gMalt_extract10gGlucose4gSeawater750mlDistilled_water250mlAgar__if_needed_20gpH_7_6
    ing1__["?"]
    CultureMech_007480 --> ing1__

Ingredients (2)

# Ingredient Concentration Ontology Notes
1 Yeast extract4gMalt extract10gGlucose4gSeawater750mlDistilled water250mlAgar (if needed)20gpH 7.6 variable VARIABLE
2 Yeast extract G_PER_L

Preparation

  1. Dissolve ingredients in distilled water
  2. Adjust pH if needed
  3. Sterilize by autoclaving

Target organisms

No target organisms are recorded.

Provenance

Merged from 1 source record.

TimestampCuratorActionNotes
2026-02-20T00:22:35.941875Z nbrc-import Imported from NBRC Source: NBRC, Media No. 244, URL: http://www.nbrc.nite.go.jp/NBRC2/NBRCMediumDetailServlet?NO=244. Imported via ethical web scraping.
2026-03-13T03:09:44.847214Z data-quality-cleanup-v1.0 Data quality fixes Merged 6 duplicate ingredient(s)
2026-03-13T06:19:49.212537Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:007480
2026-03-14T00:00:00+00:00 schema-defaulter-v1.0 Applied schema defaults and normalizations Added default concentration for ingredient: Yeast extract4gMalt extract10gGlucose4gSeawater750mlDistilled water250mlAgar (if needed)20gpH 7.6
2026-05-16T09:03:06.665308+00:00 migrate_legacy_fields.py MIGRATED_LEGACY_FIELDS curation_history.date->timestamp=1
2026-08-06T03:05:04.655390+00:00 merge_recipes.py MERGED_RECIPES merged 1 source recipe(s) on fingerprint 5d8b92533f1590222899f3b195d6cf4a33d6031e0a9e3ec4d899da1fc9c2c52c