oatmeal_agar_b

CultureMech:008062 bacterial COMPLEX SOLID_AGAR
Original name: Oatmeal Agar (B)

Overview

External ontology
TOGO:M1517 — Oatmeal Agar (B)
Applications
  • Microbial cultivation
Notes
Source: https://togomedium.org/medium/M1517 Original source: NBRC - NBRC_M304 Original URL: https://www.nite.go.jp/nbrc/catalogue/NBRCMediumDetailServlet?NO=304

Composition

flowchart LR
    CultureMech_008062["oatmeal_agar_b"]
    ing0_Distilled_water["Distilled water"]
    CultureMech_008062 --> ing0_Distilled_water
    CHEBI_15377["CHEBI:15377"]
    ing0_Distilled_water -.-> CHEBI_15377
    ing1_MgSO4_7H2O["MgSO4·7H2O"]
    CultureMech_008062 --> ing1_MgSO4_7H2O
    CHEBI_31795["CHEBI:31795"]
    ing1_MgSO4_7H2O -.-> CHEBI_31795
    ing2_K2HPO4["K2HPO4"]
    CultureMech_008062 --> ing2_K2HPO4
    CHEBI_131527["CHEBI:131527"]
    ing2_K2HPO4 -.-> CHEBI_131527
    ing3_KNO3["KNO3"]
    CultureMech_008062 --> ing3_KNO3
    CHEBI_63043["CHEBI:63043"]
    ing3_KNO3 -.-> CHEBI_63043
    ing4_Oatmeal__powder__Quaker_White_Oats_["Oatmeal (powder, Quaker White Oats)"]
    CultureMech_008062 --> ing4_Oatmeal__powder__Quaker_White_Oats_
    ing5_Agar["Agar"]
    CultureMech_008062 --> ing5_Agar
    CHEBI_2509["CHEBI:2509"]
    ing5_Agar -.-> CHEBI_2509

Ingredients (6)

# Ingredient Concentration Ontology Notes
1 Distilled water
H2O 18.015 g/mol
1 G_PER_L CHEBI:15377
water
Role: Solvating media; Properties: Inorganic compound, Simple component, Defined component
2 MgSO4·7H2O
7H2O.Mg.O4S 246.473 g/mol
0.2 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
Role: Mineral source; Properties: Defined component, Inorganic compound, Simple component
3 K2HPO4
HO4P.2K 174.174 g/mol
0.5 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
Role: Buffer; Properties: Defined component, Simple component, Inorganic compound
4 KNO3
K.NO3 101.102 g/mol
0.2 G_PER_L CHEBI:63043
potassium nitrate
Role: Mineral source; Properties: Inorganic compound, Simple component, Defined component
5 Oatmeal (powder, Quaker White Oats) 3 G_PER_L Role: Nutrient source; Properties: Undefined component
6 Agar 15 G_PER_L CHEBI:2509
agar
Role: Solidifying component

Target organisms

No target organisms are recorded.

Provenance

Merged from 1 source record.

TimestampCuratorActionNotes
2026-01-27T06:35:57.786188Z togo-import Imported from TOGO Medium Source: NBRC, ID: M1517
2026-01-28T19:48:35.608034Z chebi-enrichment Added CHEBI ontology terms to ingredients Enriched using MicrobeMediaParam and MediaDive chemical mappings
2026-03-13T06:19:53.300145Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:008062
2026-03-17T06:30:41.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:46:11.822600+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "Oatmeal Agar (B)" to "oatmeal_agar_b" for consistent matching
2026-06-05T07:41:40.302763+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 4 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T06:58:28.564626+00:00 mgso4-heptahydrate-term-fix-v1.0 Corrected MgSO4·7H2O primary term grounding to heptahydrate Re-grounded 1 heptahydrate-labelled ingredient(s) from CHEBI:32599 (generic magnesium sulfate) to CHEBI:31795 (magnesium sulfate heptahydrate). Generic/hexahydrate labels untouched.
2026-06-10T07:47:09.707052+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 1 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-06T03:05:51.862157+00:00 merge_recipes.py MERGED_RECIPES merged 1 source recipe(s) on fingerprint 34efcd148bbf00e97a4b6a372a19753ac4219ba9f74b765c166e2aac21411c19