Overview
- External ontology
- TOGO:M1725 — Marine Broth 2216 + 0.5% Alginate
- Applications
-
- Microbial cultivation
- Notes
- Source: https://togomedium.org/medium/M1725 Original source: NBRC - NBRC_M934 Original URL: https://www.nite.go.jp/nbrc/catalogue/NBRCMediumDetailServlet?NO=934
Composition
flowchart LR
CultureMech_008288["marine_broth_2216_0_5_alginate"]
ing0_Distilled_water["Distilled water"]
CultureMech_008288 --> ing0_Distilled_water
CHEBI_15377["CHEBI:15377"]
ing0_Distilled_water -.-> CHEBI_15377
ing1_Sodium_alginate["Sodium alginate"]
CultureMech_008288 --> ing1_Sodium_alginate
CHEBI_53311["CHEBI:53311"]
ing1_Sodium_alginate -.-> CHEBI_53311
ing2_Agar__if_needed_["Agar (if needed)"]
CultureMech_008288 --> ing2_Agar__if_needed_
ing3_Bacto_Marine_Broth_2216__Difco_["Bacto Marine Broth 2216 (Difco)"]
CultureMech_008288 --> ing3_Bacto_Marine_Broth_2216__Difco_
Ingredients (4)
| # | Ingredient | Concentration | Ontology | Notes |
|---|---|---|---|---|
| 1 |
Distilled water
H2O 18.015 g/mol
|
1 G_PER_L |
CHEBI:15377
water
|
Role: Solvating media; Properties: Defined component, Inorganic compound, Simple component |
| 2 |
Sodium alginate
(C6H7O6)n.H2NaO 216.121 g/mol
|
5 G_PER_L |
CHEBI:53311
sodium alginate
|
Role: Solidifying component; Properties: Defined component, Simple component, Organic compound |
| 3 | Agar (if needed) | 15 G_PER_L | Role: Solidifying component | |
| 4 | Bacto Marine Broth 2216 (Difco) | 37.4 G_PER_L | Properties: Undefined component, Complex component |
Target organisms
No target organisms are recorded.
Provenance
Merged from 1 source record.
- marine_broth_2216_0_5_alginate (CultureMech:008288)
| Timestamp | Curator | Action | Notes |
|---|---|---|---|
| 2026-01-27T06:35:58.232359Z | togo-import | Imported from TOGO Medium | Source: NBRC, ID: M1725 |
| 2026-01-28T19:48:09.656484Z | chebi-enrichment | Added CHEBI ontology terms to ingredients | Enriched using MicrobeMediaParam and MediaDive chemical mappings |
| 2026-03-13T06:19:55.293689Z | culturemech-id-assigner-v1.0 | Assigned CultureMech ID | Assigned stable identifier: CultureMech:008288 |
| 2026-03-17T06:29:45.000000Z | mediaingredientmech-enrichment-v1.0 | Added MediaIngredientMech links | Linked ingredients to MediaIngredientMech identifiers |
| 2026-03-17T19:46:13.929758+00:00 | normalize_media_names_to_snake_case.py | NAME_NORMALIZED | Normalized name from "Marine Broth 2216 + 0.5% Alginate" to "marine_broth_2216_0_5_alginate" for consistent matching |
| 2026-06-05T07:41:12.862324+00:00 | mim-legacy-to-chebi-migration-v1.0 | Refreshed legacy MediaIngredientMech links to CHEBI keying | Replaced 2 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme. |
| 2026-08-06T03:05:41.993946+00:00 | merge_recipes.py | MERGED_RECIPES | merged 1 source recipe(s) on fingerprint 874094932d882518030a7b1326e7e66f6266fcfe116f27de88787b0c97794d45 |