gym_streptomyces_medium

CultureMech:008918 bacterial COMPLEX SOLID_AGAR
Original name: GYM Streptomyces Medium

Overview

External ontology
TOGO:M2331 — GYM Streptomyces Medium
Applications
  • Microbial cultivation
Synonyms
  • {'name': 'full_media_gym_streptomyces_medium', 'source': 'TOGO', 'source_id': 'TOGO:M3229', 'original_category': 'bacterial'}
Notes
Source: https://togomedium.org/medium/M2331 Original URL: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium65.pdf

Composition

flowchart LR
    CultureMech_008918["gym_streptomyces_medium"]
    ing0_Distilled_water["Distilled water"]
    CultureMech_008918 --> ing0_Distilled_water
    CHEBI_15377["CHEBI:15377"]
    ing0_Distilled_water -.-> CHEBI_15377
    ing1_Yeast_extract["Yeast extract"]
    CultureMech_008918 --> ing1_Yeast_extract
    ing2_CaCO3["CaCO3"]
    CultureMech_008918 --> ing2_CaCO3
    CHEBI_3311["CHEBI:3311"]
    ing2_CaCO3 -.-> CHEBI_3311
    ing3_Glucose["Glucose"]
    CultureMech_008918 --> ing3_Glucose
    CHEBI_17234["CHEBI:17234"]
    ing3_Glucose -.-> CHEBI_17234
    ing4_Agar["Agar"]
    CultureMech_008918 --> ing4_Agar
    CHEBI_2509["CHEBI:2509"]
    ing4_Agar -.-> CHEBI_2509
    ing5_Malt_extract["Malt extract"]
    CultureMech_008918 --> ing5_Malt_extract

Ingredients (6)

# Ingredient Concentration Ontology Notes
1 Distilled water
H2O 18.015 g/mol
1000 G_PER_L CHEBI:15377
water
Role: Solvating media; Properties: Defined component, Inorganic compound, Simple component
2 Yeast extract 4 G_PER_L Role: Nutrient source; Properties: Undefined component
3 CaCO3
CO3.Ca 100.086 g/mol
2 G_PER_L CHEBI:3311
calcium carbonate
Role: Protective agent, Mineral source; Properties: Simple component, Inorganic compound, Defined component
4 Glucose
C6H12O6 180.156 g/mol
4 G_PER_L CHEBI:17234
glucose
Role: Carbon source; Properties: Simple component, Organic compound, Defined component
5 Agar 12 G_PER_L CHEBI:2509
agar
Role: Solidifying component
6 Malt extract 10 G_PER_L Properties: Undefined component

Target organisms

No target organisms are recorded.

Provenance

Merged from 2 source records.

TimestampCuratorActionNotes
2026-01-27T06:35:56.352370Z togo-import Imported from TOGO Medium Source: TOGO, ID: M2331
2026-01-28T19:48:08.096924Z chebi-enrichment Added CHEBI ontology terms to ingredients Enriched using MicrobeMediaParam and MediaDive chemical mappings
2026-03-13T06:20:01.265683Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:008918
2026-03-17T06:29:41.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:46:19.978967+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "GYM Streptomyces Medium" to "gym_streptomyces_medium" for consistent matching
2026-06-05T07:40:36.255256+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 4 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-08-06T03:05:11.215070+00:00 recipe-merger Merged 2 duplicate recipes into canonical record Sources: TOGO_M2331_GYM_Streptomyces_Medium, full_media_gym_streptomyces_medium
2026-08-06T03:05:11.215105+00:00 merge_recipes.py MERGED_RECIPES merged 2 source recipe(s) on fingerprint a04cdf36b05bdae89b3dfcf7d65942534466ff6be97f07a7204846627425f81b