mjyp_medium

CultureMech:009261 bacterial COMPLEX LIQUID
Original name: MJYP* Medium

Overview

External ontology
TOGO:M270 — MJYP* Medium
Applications
  • Microbial cultivation
Notes
Source: https://togomedium.org/medium/M270 Original source: JCM - JCM_M277 Original URL: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=277

Composition

flowchart LR
    CultureMech_009261["mjyp_medium"]
    ing0_Resazurin["Resazurin"]
    CultureMech_009261 --> ing0_Resazurin
    CHEBI_8806["CHEBI:8806"]
    ing0_Resazurin -.-> CHEBI_8806
    ing1_Na2S_9H2O["Na2S・9H2O"]
    CultureMech_009261 --> ing1_Na2S_9H2O
    CHEBI_76209["CHEBI:76209"]
    ing1_Na2S_9H2O -.-> CHEBI_76209
    ing2_FeSO4_7H2O["FeSO4・7H2O"]
    CultureMech_009261 --> ing2_FeSO4_7H2O
    CHEBI_75836["CHEBI:75836"]
    ing2_FeSO4_7H2O -.-> CHEBI_75836
    ing3_NaNO3["NaNO3"]
    CultureMech_009261 --> ing3_NaNO3
    CHEBI_63005["CHEBI:63005"]
    ing3_NaNO3 -.-> CHEBI_63005
    ing4_Yeast_extract__BD_Difco_["Yeast extract (BD-Difco)"]
    CultureMech_009261 --> ing4_Yeast_extract__BD_Difco_
    ing5_Trypticase_peptone__BD_BBL_["Trypticase peptone (BD-BBL)"]
    CultureMech_009261 --> ing5_Trypticase_peptone__BD_BBL_
    ing6_N2["N2"]
    CultureMech_009261 --> ing6_N2
    CHEBI_17997["CHEBI:17997"]
    ing6_N2 -.-> CHEBI_17997

Ingredients (7)

# Ingredient Concentration Ontology Notes
1 Resazurin
C12H7NO4 229.191 g/mol
1 G_PER_L CHEBI:8806
Resazurin
Role: pH dependent redox indicator; Properties: Defined component, Organic compound, Simple component
2 Na2S・9H2O
9H2O.2Na.S 240.182 g/mol
0.5 G_PER_L CHEBI:76209
sodium sulfide nonahydrate
Role: Reducing agent; Properties: Inorganic compound, Simple component, Defined component
3 FeSO4・7H2O
Fe.7H2O.O4S 278.013 g/mol
1.39 G_PER_L CHEBI:75836
iron(2+) sulfate heptahydrate
Role: Mineral source; Properties: Inorganic compound, Simple component, Defined component
4 NaNO3
NO3.Na 84.994 g/mol
1.7 G_PER_L CHEBI:63005
sodium nitrate
Role: Nitrogen source; Properties: Defined component, Simple component, Inorganic compound
5 Yeast extract (BD-Difco) 2 G_PER_L Properties: Undefined component
6 Trypticase peptone (BD-BBL) 2 G_PER_L Properties: Undefined component
7 N2
N2 28.014 g/mol
variable VARIABLE CHEBI:17997
dinitrogen
Properties: Gas

Solutions

MJ(-N) synthetic seawater (see Medium [M260])

Dose: 1 G_PER_L

Cross-reference to Medium M260

Target organisms

No target organisms are recorded.

Provenance

Merged from 1 source record.

TimestampCuratorActionNotes
2026-01-27T06:35:54.737677Z togo-import Imported from TOGO Medium Source: JCM, ID: M270
2026-01-28T19:48:25.153385Z chebi-enrichment Added CHEBI ontology terms to ingredients Enriched using MicrobeMediaParam and MediaDive chemical mappings
2026-02-03T00:00:00+00:00 schema-defaulter-v1.0 Applied schema defaults and normalizations Added default concentration for ingredient: N2
2026-03-09T08:04:41.587509+00:00 solution-migrator-v1.0 Migrated solutions from ingredients to solutions array Moved 1 solution(s) from ingredients
2026-03-13T06:20:04.803979Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:009261
2026-03-14T00:00:00+00:00 schema-defaulter-v1.0 Applied schema defaults and normalizations Added default solution name
2026-03-17T06:30:18.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:46:23.565207+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "MJYP* Medium" to "mjyp_medium" for consistent matching
2026-05-16T09:03:15.323296+00:00 migrate_legacy_fields.py MIGRATED_LEGACY_FIELDS curation_history.date->timestamp=2
2026-06-05T07:40:38.606465+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 2 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-08-06T03:05:13.146863+00:00 merge_recipes.py MERGED_RECIPES merged 1 source recipe(s) on fingerprint c6124f05dc3e0bfefa70c84c2ddc2f7e091b26e029055082b8f29bccc2b9112a