Overview
- External ontology
- TOGO:M3064 — Marine Agar/Broth 2216 + 3 % NaCl
- Applications
-
- Microbial cultivation
- Synonyms
-
- {'name': 'marine_agar_broth_2216_10_nacl', 'source': 'TOGO', 'source_id': 'TOGO:M2112', 'original_category': 'bacterial'}
- Notes
- Source: https://togomedium.org/medium/M3064 Original source: NBRC - NBRC_M1644 Original URL: https://www.nite.go.jp/nbrc/catalogue/NBRCMediumDetailServlet?NO=1644
Composition
flowchart LR
CultureMech_009579["marine_agar_broth_2216_3_nacl"]
ing0_Distilled_water["Distilled water"]
CultureMech_009579 --> ing0_Distilled_water
CHEBI_15377["CHEBI:15377"]
ing0_Distilled_water -.-> CHEBI_15377
ing1_NaCl["NaCl"]
CultureMech_009579 --> ing1_NaCl
CHEBI_26710["CHEBI:26710"]
ing1_NaCl -.-> CHEBI_26710
ing2_Agar__if_needed_["Agar (if needed)"]
CultureMech_009579 --> ing2_Agar__if_needed_
ing3_Bacto_Marine_Broth_2216__Difco_["Bacto Marine Broth 2216 (Difco)"]
CultureMech_009579 --> ing3_Bacto_Marine_Broth_2216__Difco_
Ingredients (4)
| # | Ingredient | Concentration | Ontology | Notes |
|---|---|---|---|---|
| 1 |
Distilled water
H2O 18.015 g/mol
|
1 G_PER_L |
CHEBI:15377
water
|
Role: Solvating media; Properties: Defined component, Inorganic compound, Simple component |
| 2 |
NaCl
Cl.Na 58.443 g/mol
|
100 G_PER_L |
CHEBI:26710
sodium chloride
|
Role: Mineral source; Properties: Defined component, Simple component, Inorganic compound |
| 3 | Agar (if needed) | 15 G_PER_L | Role: Solidifying component | |
| 4 | Bacto Marine Broth 2216 (Difco) | 37.4 G_PER_L | Properties: Undefined component, Complex component |
Target organisms
No target organisms are recorded.
Provenance
Merged from 2 source records.
- marine_agar_broth_2216_10_nacl (CultureMech:008705)
- marine_agar_broth_2216_3_nacl (CultureMech:009579)
| Timestamp | Curator | Action | Notes |
|---|---|---|---|
| 2026-01-27T06:35:59.259575Z | togo-import | Imported from TOGO Medium | Source: NBRC, ID: M3064 |
| 2026-01-28T19:48:40.442340Z | chebi-enrichment | Added CHEBI ontology terms to ingredients | Enriched using MicrobeMediaParam and MediaDive chemical mappings |
| 2026-03-13T06:20:07.036360Z | culturemech-id-assigner-v1.0 | Assigned CultureMech ID | Assigned stable identifier: CultureMech:009579 |
| 2026-03-17T06:30:51.000000Z | mediaingredientmech-enrichment-v1.0 | Added MediaIngredientMech links | Linked ingredients to MediaIngredientMech identifiers |
| 2026-03-17T19:46:26.061757+00:00 | normalize_media_names_to_snake_case.py | NAME_NORMALIZED | Normalized name from "Marine Agar/Broth 2216 + 3 % NaCl" to "marine_agar_broth_2216_3_nacl" for consistent matching |
| 2026-06-05T07:41:12.808028+00:00 | mim-legacy-to-chebi-migration-v1.0 | Refreshed legacy MediaIngredientMech links to CHEBI keying | Replaced 2 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme. |
| 2026-08-06T03:05:41.938896+00:00 | recipe-merger | Merged 2 duplicate recipes into canonical record | Sources: marine_agar_broth_2216_10_nacl, marine_agar_broth_2216_3_nacl |
| 2026-08-06T03:05:41.938938+00:00 | merge_recipes.py | MERGED_RECIPES | merged 2 source recipe(s) on fingerprint 340df8a51923e01a31b62a415de4579b0e32e6d7226569f44d4522c4521443a6 |