Overview
- External ontology
- TOGO:M838 — MRS Medium With 10% Tomato Juice
- Applications
-
- Microbial cultivation
- Notes
- Source: https://togomedium.org/medium/M838 Original source: JCM - JCM_M803 Original URL: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=803
Composition
flowchart LR
CultureMech_010252["mrs_medium_with_10_tomato_juice"]
ing0_Distilled_water["Distilled water"]
CultureMech_010252 --> ing0_Distilled_water
CHEBI_15377["CHEBI:15377"]
ing0_Distilled_water -.-> CHEBI_15377
ing1_Tomato_juice__filtered["Tomato juice, filtered"]
CultureMech_010252 --> ing1_Tomato_juice__filtered
ing2_L__Cysteine_HCl_H2O["L--Cysteine・HCl・H2O"]
CultureMech_010252 --> ing2_L__Cysteine_HCl_H2O
CHEBI_91248["CHEBI:91248"]
ing2_L__Cysteine_HCl_H2O -.-> CHEBI_91248
ing3_MRS_broth__BD_Difco_["MRS broth (BD-Difco)"]
CultureMech_010252 --> ing3_MRS_broth__BD_Difco_
Ingredients (4)
| # | Ingredient | Concentration | Ontology | Notes |
|---|---|---|---|---|
| 1 |
Distilled water
H2O 18.015 g/mol
|
900 G_PER_L |
CHEBI:15377
water
|
Role: Solvating media; Properties: Defined component, Inorganic compound, Simple component |
| 2 | Tomato juice, filtered | 100 G_PER_L | Role: Growth factor; Properties: Undefined component | |
| 3 |
L--Cysteine・HCl・H2O
C3H7NO2S.H2O.HCl 175.637 g/mol
|
0.5 G_PER_L |
CHEBI:91248
L-cysteine hydrochloride hydrate
|
Properties: Defined component, Organic compound, Simple component |
| 4 | MRS broth (BD-Difco) | 55 G_PER_L | Properties: Undefined component |
Target organisms
No target organisms are recorded.
Provenance
Merged from 1 source record.
- TOGO_M838_MRS_Medium_With_10_Tomato_Juice (CultureMech:010252)
| Timestamp | Curator | Action | Notes |
|---|---|---|---|
| 2026-01-27T06:35:55.805520Z | togo-import | Imported from TOGO Medium | Source: JCM, ID: M838 |
| 2026-01-28T19:48:38.423372Z | chebi-enrichment | Added CHEBI ontology terms to ingredients | Enriched using MicrobeMediaParam and MediaDive chemical mappings |
| 2026-03-13T06:20:12.432644Z | culturemech-id-assigner-v1.0 | Assigned CultureMech ID | Assigned stable identifier: CultureMech:010252 |
| 2026-03-17T06:30:47.000000Z | mediaingredientmech-enrichment-v1.0 | Added MediaIngredientMech links | Linked ingredients to MediaIngredientMech identifiers |
| 2026-03-17T19:46:31.375505+00:00 | normalize_media_names_to_snake_case.py | NAME_NORMALIZED | Normalized name from "MRS Medium With 10% Tomato Juice" to "mrs_medium_with_10_tomato_juice" for consistent matching |
| 2026-06-05T07:40:44.905875+00:00 | mim-legacy-to-chebi-migration-v1.0 | Refreshed legacy MediaIngredientMech links to CHEBI keying | Replaced 1 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme. |
| 2026-08-06T03:05:19.706960+00:00 | merge_recipes.py | MERGED_RECIPES | merged 1 source recipe(s) on fingerprint 687115f81611281dbd5875d21a88d556804bb388a3d70d83ab875c72a99dbe0d |