4-Hydroxybenzoic acid

CHEBI:30763 chemically defined MAPPED CHEBI EXACT_MATCH

Ontology mapping

Primary identifier
CHEBI:30763
Ontology label
4-hydroxybenzoic acid

Nutritional roles

Synonyms (4)

SynonymTypeSourceOccurrences
4-carboxyphenol EXACT_SYNONYM kg_microbe
P-HYDROXYBENZOIC ACID EXACT_SYNONYM kg_microbe
p-salicylic acid EXACT_SYNONYM kg_microbe
Role: Carbon source; Properties: Defined component, Simple component, Organic compound RAW_TEXT CultureMech

Chemical properties

Cas rn
99-96-7
Data source
PubChem API
Retrieval date
2026-04-05T19:50:56.588290+00:00
Molecular formula
C7H6O3
Inchi
InChI=1S/C7H6O3/c8-6-3-1-5(2-4-6)7(9)10/h1-4,8H,(H,9,10)
Smiles
O=C(O)c1ccc(O)cc1

Evidence (1)

DATABASE_MATCH via CultureMech

Imported from CultureMech pipeline, quality=DIRECT_MATCH

Occurrence statistics

Total occurrences
4
Distinct media
4

Curation history

TimestampCuratorActionNew statusChanges
2026-03-09T06:54:18.022301+00:00 import_from_culturemech IMPORTED MAPPED Initial import from CultureMech pipeline
2026-04-05T19:50:56.588347+00:00 fetch_cas_rn_from_pubchem ADDED_CAS_RN MAPPED Added CAS-RN:99-96-7 from PubChem API via name lookup (4-Hydroxybenzoic acid)
2026-04-05T21:48:44.687858+00:00 fetch_cas_rn_from_culturebot_csv ADDED_CAS_RN MAPPED Added CAS-RN:99-96-7 from CultureBotHT compounds_to_cas.csv (matched: 4-hydroxybenzoic acid)
2026-04-18T00:00:00+00:00 cbclaw_kg_microbe_sweep LLM ADDED_SYNONYMS MAPPED Added 3 synonyms from kg-microbe P4.4 enrichment: 4-carboxyphenol, P-HYDROXYBENZOIC ACID, p-salicylic acid
2026-04-19T07:39:23.955331+00:00 audit_mim_merge MERGED_FROM_DUPLICATES MAPPED Absorbed 1 duplicate MIM record(s) into this one: 4-hydroxybenzoic_Acid_2.yaml. Synonyms, curation_history, and occurrence counts were unioned/summed; winner selected by highest occurrence count with preferred_term readability tie-break.
2026-05-01T07:35:31.919517+00:00 auto_classify_ingredient_type AUTO_CLASSIFY_INGREDIENT_TYPE set ingredient_type=SINGLE_INGREDIENT (CHEBI primary)
2026-05-01T08:08:27.743044+00:00 auto_classify_ingredient_type AUTO_BACKFILL_CHEBI_CHEMISTRY molecular_formula=C7H6O3; inchi=InChI=1S/C7H6O3/c8-6-3-1-5(2-4-6)7(9)10/h1-4,8H,(H; smiles=O=C(O)c1ccc(O)cc1
2026-05-02T03:12:12.113903+00:00 auto_classify_ingredient_type AUTO_CLASSIFY_INGREDIENT_TYPE set ingredient_type=SINGLE_INGREDIENT (chemical structure populated (molecular_formula))
2026-05-29T23:35:36.110037+00:00 extract_roles_from_synonyms ANNOTATED Added media role: CARBON_SOURCE (confidence: 1.00)
2026-06-09T05:23:46.714157+00:00 correct_stale_ontology_labels.py CORRECTED ontology_label '4-Hydroxybenzoic acid' -> '4-hydroxybenzoic acid': synced to canonical CHEBI label (preferred_term '4-Hydroxybenzoic acid' unchanged).
2026-07-20T00:00:00+00:00 migrate_media_roles_to_facets ANNOTATED Migrated legacy media_roles to role facets (#128): CARBON_SOURCE -> nutritional_roles.CARBON_SOURCE
2026-08-27T03:16:39.518275+00:00 refresh_occurrence_statistics CORRECTED occurrence_statistics 2/2 -> 4/4 (media_count/total_occurrences), derived from distinct CultureMech recipe ids in the #337 occurrence table. The prior values came from the importer retired in #453, whose media_count counted a list truncated to 50 examples (#449). [source=ingredient_occurrences.tsv culturemech_rev=15a4da5c08 rows=194137 distinct_recipes=15257]