Ontology mapping
- Primary identifier
-
MICRO:0001366 - Ontology label
- casein hydrolysate
Nutritional roles
- Role
- PROTEIN_SOURCE
- Confidence
- 0.8
- Evidence
- Reference type
- COMPUTATIONAL_PREDICTION
- Reference text
- Inferred from curated media-role name pattern
- Curator note
- Provisional role from a curated name-pattern rule; review recommended.
Synonyms (1)
| Synonym | Type | Source | Occurrences |
|---|---|---|---|
| Acid hydrolysate of casein | EXACT_SYNONYM | CultureMech label unresolvable via label_index (#260) |
Evidence (2)
DATABASE_MATCH
via MICRO via OLS search
Auto-created from foodon_pass; label-exact (micro)
MANUAL_CURATION
via MIM curation (#260)
Added 'Acid hydrolysate of casein' as a EXACT_SYNONYM (#260): names the hydrolysis route to the same product. Acid hydrolysis destroys tryptophan where enzymatic does not, but MICRO has one casein-hydrolysate class and no acid/enzymatic split, so this is a surface variant of it. CultureMech uses this surface form and label_index did not contain it, so the lookup missed. No new record: MICRO:0001366 is this record's identifier, and in MIM the identifier IS the ontology CURIE, so a second record on it would be a duplicate primary key rather than added coverage.
Occurrence statistics
- Total occurrences
- 54
- Distinct media
- 54
Curation history
| Timestamp | Curator | Action | New status | Changes |
|---|---|---|---|---|
| 2026-05-01T19:55:09.676939+00:00 | foodon_pass | AUTO_CREATE_FROM_MICRO | created with primary MICRO:0001366 | |
| 2026-05-02T03:12:13.149969+00:00 | auto_classify_ingredient_type | AUTO_CLASSIFY_INGREDIENT_TYPE | set ingredient_type=UNDEFINED_MIXTURE (name matches complex pattern 'Casein') | |
| 2026-06-03T02:06:01.736920+00:00 | infer_roles_from_name_lists | ANNOTATED | Added media role: PROTEIN_SOURCE (confidence: 0.80) | |
| 2026-06-08T23:23:58.335244+00:00 | audit_occurrence_stats | CORRECTED | Backfilled missing occurrence_statistics (0/0): ontology-derived record with no tracked media occurrences. | |
| 2026-07-20T00:00:00+00:00 | migrate_media_roles_to_facets | ANNOTATED | Migrated legacy media_roles to role facets (#128): PROTEIN_SOURCE -> nutritional_roles.PROTEIN_SOURCE | |
| 2026-08-15T00:00:00+00:00 | add_culturemech_gap_labels | ADDED_SYNONYM_FOR_CULTUREMECH_GAP | Added 'Acid hydrolysate of casein' as a EXACT_SYNONYM (#260): names the hydrolysis route to the same product. Acid hydrolysis destroys tryptophan where enzymatic does not, but MICRO has one casein-hydrolysate class and no acid/enzymatic split, so this is a surface variant of it. CultureMech uses this surface form and label_index did not contain it, so the lookup missed. No new record: MICRO:0001366 is this record's identifier, and in MIM the identifier IS the ontology CURIE, so a second record on it would be a duplicate primary key rather than added coverage. | |
| 2026-08-27T03:16:39.518520+00:00 | refresh_occurrence_statistics | CORRECTED | occurrence_statistics 0/0 -> 54/54 (media_count/total_occurrences), derived from distinct CultureMech recipe ids in the #337 occurrence table. The prior values came from the importer retired in #453, whose media_count counted a list truncated to 50 examples (#449). [source=ingredient_occurrences.tsv culturemech_rev=15a4da5c08 rows=194137 distinct_recipes=15257] |