Xanthine

CHEBI:17712 chemically defined MAPPED CHEBI CAS_RN_LOOKUP

Ontology mapping

Primary identifier
CHEBI:17712
Ontology label
9H-xanthine
Notes
Created from FEBA ontology enrichment workflow. Used in 16 FEBA media formulations. Retain the existing CAS-grounded ingredient representation CHEBI:17712 and CAS 69-89-6. Generic trait observations named xanthine use CHEBI:15318. Preserve the native child-to-parent relation, not global exact equivalence. Standard InChI agreement does not establish a tautomer-pure reagent. Existing recipe references are retained; unqualified source observations do not acquire 9H specificity.

Synonyms (7)

SynonymTypeSourceOccurrences
2,6-dihydroxypurine EXACT_SYNONYM kg_microbe
2,6-dioxo-1,2,3,6-tetrahydropurine EXACT_SYNONYM kg_microbe
3,9-dihydro-1H-purine-2,6-dione EXACT_SYNONYM kg_microbe
9H-purine-2,6-(1H,3H)-dione EXACT_SYNONYM kg_microbe
9H-xanthine EXACT_SYNONYM kg_microbe
Xan EXACT_SYNONYM kg_microbe
purine-2(3H),6(1H)-dione EXACT_SYNONYM kg_microbe

Chemical properties

Cas rn
69-89-6
Data source
FEBA ontology enrichment (via PubChem)
Retrieval date
2026-04-07T10:20:20.193647+00:00
Molecular formula
C5H4N4O2
Inchi
InChI=1S/C5H4N4O2/c10-4-2-3(7-1-6-2)8-5(11)9-4/h1H,(H3,6,7,8,9,10,11)
Smiles
O=c1nc(=O)c2ncnc2n1

Evidence (2)

CAS_RN_CROSS_REFERENCE via PubChem

ChEBI ID CHEBI:17712 found via PubChem CAS-RN cross-reference

CURATOR_JUDGMENT via reports/sssom_completion_20260921/mapping_review/chemical-scope-review.md

Retain the existing CAS-grounded ingredient representation CHEBI:17712 and CAS 69-89-6. Generic trait observations named xanthine use CHEBI:15318. Preserve the native child-to-parent relation, not global exact equivalence. Standard InChI agreement does not establish a tautomer-pure reagent. Existing recipe references are retained; unqualified source observations do not acquire 9H specificity.

Occurrence statistics

Total occurrences
21
Distinct media
21

Curation history

TimestampCuratorActionNew statusChanges
2026-04-07T10:20:20.193637+00:00 feba_ontology_enrichment_batch CREATED MAPPED Created ingredient file from FEBA ontology enrichment batch with ChEBI ID CHEBI:17712
2026-04-18T00:00:00+00:00 cbclaw_kg_microbe_sweep LLM ADDED_SYNONYMS MAPPED Added 7 synonyms from kg-microbe P4.4 enrichment: 2,6-dihydroxypurine, 2,6-dioxo-1,2,3,6-tetrahydropurine, 3,9-dihydro-1H-purine-2,6-dione, 9H-purine-2,6-(1H,3H)-dione, 9H-xanthine, ... (2 more)
2026-05-01T07:35:36.905609+00:00 auto_classify_ingredient_type AUTO_CLASSIFY_INGREDIENT_TYPE set ingredient_type=SINGLE_INGREDIENT (CHEBI primary)
2026-05-01T08:08:32.993208+00:00 auto_classify_ingredient_type AUTO_BACKFILL_CHEBI_CHEMISTRY molecular_formula=C5H4N4O2; inchi=InChI=1S/C5H4N4O2/c10-4-2-3(7-1-6-2)8-5(11)9-4/h1H; smiles=O=c1nc(=O)c2ncnc2n1
2026-05-02T03:12:19.260955+00:00 auto_classify_ingredient_type AUTO_CLASSIFY_INGREDIENT_TYPE set ingredient_type=SINGLE_INGREDIENT (chemical structure populated (molecular_formula))
2026-08-27T03:16:39.520156+00:00 refresh_occurrence_statistics CORRECTED occurrence_statistics 16/16 -> 21/21 (media_count/total_occurrences), derived from distinct CultureMech recipe ids in the #337 occurrence table. The prior values came from the importer retired in #453, whose media_count counted a list truncated to 50 examples (#449). [source=ingredient_occurrences.tsv culturemech_rev=15a4da5c08 rows=194137 distinct_recipes=15257]
2026-09-23T19:20:33.158882+00:00 kgmicrobe_scope_review LLM CORRECTED MAPPED Retain the existing CAS-grounded ingredient representation CHEBI:17712 and CAS 69-89-6. Generic trait observations named xanthine use CHEBI:15318. Preserve the native child-to-parent relation, not global exact equivalence. Standard InChI agreement does not establish a tautomer-pure reagent. Existing recipe references are retained; unqualified source observations do not acquire 9H specificity.