| 2026-04-30T18:43:03.698454+00:00 |
audit_import_ingredients[mim-queue]
|
CREATED_AS_UNMAPPED |
UNMAPPED
|
Imported from mim-queue (source_id=mediadive.ingredient:930); no CAS-RN or CHEBI/NCIT match. Curator review needed. |
| 2026-05-02T03:12:19.650232+00:00 |
auto_classify_ingredient_type
|
AUTO_CLASSIFY_INGREDIENT_TYPE |
|
set ingredient_type=UNDEFINED_MIXTURE (name matches complex pattern 'Infusion') |
| 2026-07-05T00:00:00+00:00 |
cbclaw_media_modeling_114
LLM
|
RECLASSIFY_INGREDIENT_TYPE |
|
ingredient_type UNDEFINED_MIXTURE -> DEFINED_MEDIUM: this is a complete culture-medium/agar/broth formulation (a medium), not an ingredient-level mixture. |
| 2026-08-06T00:00:00+00:00 |
edison_literature_identity
LLM
|
ANNOTATED |
|
Edison LITERATURE (PaperQA3) identity research; report at research/ingredients/Infusion_Broth-edison-literature.md (local artifact — research/ is gitignored, so the findings are quoted here rather than linked). Report verdict: **Recommended interpretation:** an **ambiguous legacy label for an infusion-based microbiological broth**, not a single chemical, salt/hydrate, buffer, or uniquely specified commercial formulation. In microbiological-media terminology, infusions are aqueous extracts of animal or plant tissue used as complex nutrient sources. Documented source tissues include beef heart, calf brain, and beef liver, No ontology CURIE was proposed. Recorded as provenance only — no grounding applied from this run. Edison's recommendations are deliberately conservative, and a plausible identifier promoted by a mechanism that never decided anything is what #203 and #263 exist to undo. Any CURIE above is a curator's to accept or reject. |