methylophila_medium_yim_38

CultureMech:001089 bacterial COMPLEX SOLID_AGAR
Original name: METHYLOPHILA MEDIUM (YIM 38)

Overview

External ontology
mediadive.medium:1608 (source link unavailable) — METHYLOPHILA MEDIUM (YIM 38)
Applications
  • Microbial cultivation
pH
7.5
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium1608.pdf

Composition

flowchart LR
    CultureMech_001089["methylophila_medium_yim_38"]
    ing0_Yeast_extract["Yeast extract"]
    CultureMech_001089 --> ing0_Yeast_extract
    ing1_Malt_extract["Malt extract"]
    CultureMech_001089 --> ing1_Malt_extract
    ing2_Agar["Agar"]
    CultureMech_001089 --> ing2_Agar
    CHEBI_2509["CHEBI:2509"]
    ing2_Agar -.-> CHEBI_2509
    ing3_Glucose["Glucose"]
    CultureMech_001089 --> ing3_Glucose
    CHEBI_17234["CHEBI:17234"]
    ing3_Glucose -.-> CHEBI_17234
    ing4_Thiamine_HCl_x_2_H2O["Thiamine-HCl x 2 H2O"]
    CultureMech_001089 --> ing4_Thiamine_HCl_x_2_H2O
    CHEBI_132751["CHEBI:132751"]
    ing4_Thiamine_HCl_x_2_H2O -.-> CHEBI_132751
    ing5_Pyridoxine_hydrochloride["Pyridoxine hydrochloride"]
    CultureMech_001089 --> ing5_Pyridoxine_hydrochloride
    CHEBI_30961["CHEBI:30961"]
    ing5_Pyridoxine_hydrochloride -.-> CHEBI_30961
    ing6_Riboflavin["Riboflavin"]
    CultureMech_001089 --> ing6_Riboflavin
    CHEBI_17015["CHEBI:17015"]
    ing6_Riboflavin -.-> CHEBI_17015
    ing7_Nicotinic_acid["Nicotinic acid"]
    CultureMech_001089 --> ing7_Nicotinic_acid
    CHEBI_15940["CHEBI:15940"]
    ing7_Nicotinic_acid -.-> CHEBI_15940
    ing8_L_Phenylalanine["L-Phenylalanine"]
    CultureMech_001089 --> ing8_L_Phenylalanine
    CHEBI_17295["CHEBI:17295"]
    ing8_L_Phenylalanine -.-> CHEBI_17295
    ing9_Biotin["Biotin"]
    CultureMech_001089 --> ing9_Biotin
    CHEBI_15956["CHEBI:15956"]
    ing9_Biotin -.-> CHEBI_15956

Ingredients (10)

# Ingredient Concentration Ontology Notes
1 Yeast extract 4 G_PER_L
2 Malt extract 5 G_PER_L
3 Agar 15 G_PER_L CHEBI:2509
agar
4 Glucose
C6H12O6 180.156 g/mol
4 G_PER_L CHEBI:17234
glucose
5 Thiamine-HCl x 2 H2O
C12H18N4OS.2Cl.2H2O 373.306 g/mol
0.0002 G_PER_L CHEBI:132751
thiamine hydrochloride dihydrate
6 Pyridoxine hydrochloride
C8H11NO3.HCl 205.641 g/mol
0.0002 G_PER_L CHEBI:30961
pyridoxine hydrochloride
7 Riboflavin
C17H20N4O6 376.369 g/mol
0.0002 G_PER_L CHEBI:17015
riboflavin
8 Nicotinic acid
C6H5NO2 123.111 g/mol
0.0002 G_PER_L CHEBI:15940
nicotinic acid
9 L-Phenylalanine
C9H11NO2 165.192 g/mol
0.0002 G_PER_L CHEBI:17295
L-phenylalanine
10 Biotin
C10H16N2O3S 244.316 g/mol
0.0002 G_PER_L CHEBI:15956
biotin

Preparation

  1. Sterilize 20 min./121°C. After cooling to 60°C add to the medium:
  2. Adjust pH to 7.5
  3. Store in the dark and cold (5°C).

Target organisms

No target organisms are recorded.

Provenance

Merged from 1 source record.

TimestampCuratorActionNotes
2026-01-26T17:53:14.997545Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 1608
2026-03-13T06:19:01.108469Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:001089
2026-03-17T06:29:58.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:12.791579+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "METHYLOPHILA MEDIUM (YIM 38)" to "methylophila_medium_yim_38" for consistent matching
2026-06-05T07:41:33.351552+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 8 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-08-06T03:05:45.057646+00:00 merge_recipes.py MERGED_RECIPES merged 1 source recipe(s) on fingerprint 9a12dccc085bbf0dd30b0c77a7e22d783067cd8f0aa77188bd9b6b490c8a8d91