oatmeal_agar

CultureMech:002506 bacterial COMPLEX SOLID_AGAR
Original name: OATMEAL AGAR

Overview

External ontology
mediadive.medium:J148 (source link unavailable) — OATMEAL AGAR
Applications
  • Microbial cultivation
Notes
Source: JCM | Link: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=148

Composition

flowchart LR
    CultureMech_002506["oatmeal_agar"]
    ing0_Oatmeal["Oatmeal"]
    CultureMech_002506 --> ing0_Oatmeal
    ing1_Agar["Agar"]
    CultureMech_002506 --> ing1_Agar
    CHEBI_2509["CHEBI:2509"]
    ing1_Agar -.-> CHEBI_2509

Ingredients (2)

# Ingredient Concentration Ontology Notes
1 Oatmeal 30 G_PER_L
2 Agar 20 G_PER_L CHEBI:2509
agar

Preparation

  1. Boil 30.0 g of oatmeal with 1.0 L of distilled water over water bath, stirring occasionally, for 1 hr. Filter through cloth, make up to 1.0 L, add agar and boil till dissolved.

Target organisms

No target organisms are recorded.

Provenance

Merged from 1 source record.

TimestampCuratorActionNotes
2026-01-26T17:53:15.820627Z mediadive-import Imported from MediaDive Source: JCM, ID: J148
2026-03-13T06:19:13.871988Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:002506
2026-03-17T06:30:44.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:27.042346+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "OATMEAL AGAR" to "oatmeal_agar" for consistent matching
2026-06-05T07:40:16.699154+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 1 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-08-06T03:04:35.734853+00:00 merge_recipes.py MERGED_RECIPES merged 1 source recipe(s) on fingerprint 3db78bbbfe04a6b0f6f04718bcee866f01eac06c927463ea5ad305b1090a45b5