chopped_meat_medium_with_carbohydrates

CultureMech:003811 bacterial COMPLEX SOLID_AGAR
Original name: CHOPPED MEAT medium WITH CARBOHYDRATES

Overview

External ontology
komodo.medium:110 (source link unavailable) — CHOPPED MEAT medium WITH CARBOHYDRATES
Applications
  • Microbial cultivation
Synonyms
  • {'name': 'medium_110_modified_for_dsm_13220', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_13220', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_15702', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_15702', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_17216', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_17216', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_19847', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_19847', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_20709', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_20709', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_21584', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_21584', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_22473', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_22473', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_22504', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_22504', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_22613', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_22613', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_22971', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_22971', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_23384', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_23384', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_23441', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_23441', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_23684', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_23684', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_24491', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_24491', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_3376', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_3376', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_3376_replace_rumen_fluid_with_sludge_fluid', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_3376_replace_rumen fluid_with_sludge fluid', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_3982', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_3982', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_3988', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_3988', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_3994', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_3994', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_3997', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_3997', 'original_category': 'bacterial'}
  • {'name': 'medium_110_modified_for_dsm_6400', 'source': 'KOMODO', 'source_id': 'komodo.medium:110_6400', 'original_category': 'bacterial'}
  • {'name': 'to_make_medium_anoxic', 'source': 'KOMODO', 'source_id': 'komodo.medium:110.1', 'original_category': 'bacterial'}
pH
7.0
Notes
Source: KOMODO ModelSEED | ID: 110 | DSMZ Medium: 110 (mediadive.medium:110) | Aerobic: No

Composition

flowchart LR
    CultureMech_003811["chopped_meat_medium_with_carbohydrates"]
    ing0_Ground_beef["Ground beef"]
    CultureMech_003811 --> ing0_Ground_beef
    ing1_NaOH["NaOH"]
    CultureMech_003811 --> ing1_NaOH
    CHEBI_32145["CHEBI:32145"]
    ing1_NaOH -.-> CHEBI_32145
    ing2_Casitone["Casitone"]
    CultureMech_003811 --> ing2_Casitone
    ing3_Yeast_extract["Yeast extract"]
    CultureMech_003811 --> ing3_Yeast_extract
    ing4_K2HPO4["K2HPO4"]
    CultureMech_003811 --> ing4_K2HPO4
    CHEBI_131527["CHEBI:131527"]
    ing4_K2HPO4 -.-> CHEBI_131527
    ing5_Sodium_resazurin["Sodium resazurin"]
    CultureMech_003811 --> ing5_Sodium_resazurin
    CHEBI_8806["CHEBI:8806"]
    ing5_Sodium_resazurin -.-> CHEBI_8806
    ing6_D_Glucose["D-Glucose"]
    CultureMech_003811 --> ing6_D_Glucose
    CHEBI_17634["CHEBI:17634"]
    ing6_D_Glucose -.-> CHEBI_17634
    ing7_Cellobiose["Cellobiose"]
    CultureMech_003811 --> ing7_Cellobiose
    CHEBI_17057["CHEBI:17057"]
    ing7_Cellobiose -.-> CHEBI_17057
    ing8_Maltose["Maltose"]
    CultureMech_003811 --> ing8_Maltose
    CHEBI_17306["CHEBI:17306"]
    ing8_Maltose -.-> CHEBI_17306
    ing9_Starch["Starch"]
    CultureMech_003811 --> ing9_Starch
    CHEBI_28017["CHEBI:28017"]
    ing9_Starch -.-> CHEBI_28017
    ing10_L_Cysteine_HCl["L-Cysteine HCl"]
    CultureMech_003811 --> ing10_L_Cysteine_HCl
    CHEBI_91247["CHEBI:91247"]
    ing10_L_Cysteine_HCl -.-> CHEBI_91247
    ing11_Agar["Agar"]
    CultureMech_003811 --> ing11_Agar
    CHEBI_2509["CHEBI:2509"]
    ing11_Agar -.-> CHEBI_2509
    ing12_Haemin["Haemin"]
    CultureMech_003811 --> ing12_Haemin
    CHEBI_50385["CHEBI:50385"]
    ing12_Haemin -.-> CHEBI_50385
    ing13_Vitamin_K1["Vitamin K1"]
    CultureMech_003811 --> ing13_Vitamin_K1
    CHEBI_18067["CHEBI:18067"]
    ing13_Vitamin_K1 -.-> CHEBI_18067
    ing14_Ethanol["Ethanol"]
    CultureMech_003811 --> ing14_Ethanol
    CHEBI_16236["CHEBI:16236"]
    ing14_Ethanol -.-> CHEBI_16236
    ing15_Vitamin_K3["Vitamin K3"]
    CultureMech_003811 --> ing15_Vitamin_K3
    CHEBI_28869["CHEBI:28869"]
    ing15_Vitamin_K3 -.-> CHEBI_28869

Ingredients (16)

# Ingredient Concentration Ontology Notes
1 Ground beef 500 G_PER_L
2 NaOH
HO.Na 39.997 g/mol
26.0 G_PER_L CHEBI:32145
sodium hydroxide
 [Merged 2 duplicates: 25.0, 1.0]
3 Casitone 30 G_PER_L
4 Yeast extract 5 G_PER_L
5 K2HPO4
HO4P.2K 174.174 g/mol
5 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
6 Sodium resazurin
C12H7NO4 229.191 g/mol
0.0005 G_PER_L CHEBI:8806
Resazurin
7 D-Glucose
C6H12O6 180.156 g/mol
4 G_PER_L CHEBI:17634
D-glucose
8 Cellobiose
C12H22O11 342.297 g/mol
1 G_PER_L CHEBI:17057
cellobiose
9 Maltose
C12H22O11 342.297 g/mol
1 G_PER_L CHEBI:17306
maltose
10 Starch 1 G_PER_L CHEBI:28017
starch
11 L-Cysteine HCl
C3H7NO2S.HCl 157.622 g/mol
0.5 G_PER_L CHEBI:91247
L-cysteine hydrochloride
 (add to make medium anoxic)
12 Agar 15 G_PER_L CHEBI:2509
agar
 (if required)
13 Haemin
C34H32ClFeN4O4 651.952 g/mol
0.5 G_PER_L CHEBI:50385
hemin
14 Vitamin K1
C31H46O2 450.707 g/mol
0.1 G_PER_L CHEBI:18067
phylloquinone
15 Ethanol
C2H6O 46.069 g/mol
959.5 G_PER_L CHEBI:16236
ethanol
 [Merged 2 duplicates: 950.0, 9.5]
16 Vitamin K3
C11H8O2 172.183 g/mol
0.05 G_PER_L CHEBI:28869
menadione

Target organisms

No target organisms are recorded.

Provenance

Merged from 24 source records.

TimestampCuratorActionNotes
2026-01-27T01:15:01.fZ komodo-web-import Imported from KOMODO web table Source: KOMODO, ID: 110
2026-02-03T11:19:10.193564 dsmz-resolver-v1.0 Enriched with DSMZ composition Copied ingredients from DSMZ Medium 110
2026-03-13T03:09:18.984669Z data-quality-cleanup-v1.0 Data quality fixes Merged 2 duplicate ingredient(s)
2026-03-13T06:19:22.410707Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:003811
2026-03-17T06:30:26.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:36.795551+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "CHOPPED MEAT medium WITH CARBOHYDRATES" to "chopped_meat_medium_with_carbohydrates" for consistent matching
2026-06-05T07:40:19.047783+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 10 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:46:43.506578+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 1 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-06T03:04:40.050297+00:00 recipe-merger Merged 24 duplicate recipes into canonical record Sources: KOMODO_110_CHOPPED_MEAT_medium_WITH_CARBOHYDRATES, chopped_meat_medium_with_carbohydrates, medium_110_modified_for_dsm_13220, medium_110_modified_for_dsm_15702, medium_110_modified_for_dsm_17216, medium_110_modified_for_dsm_19847, medium_110_modified_for_dsm_20709, medium_110_modified_for_dsm_21584, medium_110_modified_for_dsm_22473, medium_110_modified_for_dsm_22504, medium_110_modified_for_dsm_22613, medium_110_modified_for_dsm_22971, medium_110_modified_for_dsm_23384, medium_110_modified_for_dsm_23441, medium_110_modified_for_dsm_23684, medium_110_modified_for_dsm_24491, medium_110_modified_for_dsm_3376, medium_110_modified_for_dsm_3376_replace_rumen_fluid_with_sludge_fluid, medium_110_modified_for_dsm_3982, medium_110_modified_for_dsm_3988, medium_110_modified_for_dsm_3994, medium_110_modified_for_dsm_3997, medium_110_modified_for_dsm_6400, to_make_medium_anoxic
2026-08-06T03:04:40.050475+00:00 merge_recipes.py MERGED_RECIPES merged 24 source recipe(s) on fingerprint f2dd06fe5d4a13fbef7f4ef518e1785912f001bb68c8d7d417eaddc9148df426