sulfitobacter_pontiacus_medium

CultureMech:006378 bacterial COMPLEX LIQUID
Original name: SULFITOBACTER PONTIACUS medium

Overview

External ontology
komodo.medium:733 (source link unavailable) — SULFITOBACTER PONTIACUS medium
Applications
  • Microbial cultivation
pH range
{'min': 7.5, 'max': 7.8}
Notes
Source: KOMODO ModelSEED | ID: 733 | DSMZ Medium: 733 (mediadive.medium:733) | Aerobic: No

Composition

flowchart LR
    CultureMech_006378["sulfitobacter_pontiacus_medium"]
    ing0_Na_acetate["Na-acetate"]
    CultureMech_006378 --> ing0_Na_acetate
    CHEBI_32954["CHEBI:32954"]
    ing0_Na_acetate -.-> CHEBI_32954
    ing1_HEPES["HEPES"]
    CultureMech_006378 --> ing1_HEPES
    CHEBI_46756["CHEBI:46756"]
    ing1_HEPES -.-> CHEBI_46756
    ing2_K2HPO4["K2HPO4"]
    CultureMech_006378 --> ing2_K2HPO4
    CHEBI_131527["CHEBI:131527"]
    ing2_K2HPO4 -.-> CHEBI_131527
    ing3_NH4Cl["NH4Cl"]
    CultureMech_006378 --> ing3_NH4Cl
    CHEBI_31206["CHEBI:31206"]
    ing3_NH4Cl -.-> CHEBI_31206
    ing4_Yeast_extract["Yeast extract"]
    CultureMech_006378 --> ing4_Yeast_extract
    ing5_Peptone["Peptone"]
    CultureMech_006378 --> ing5_Peptone
    ing6_NaCl["NaCl"]
    CultureMech_006378 --> ing6_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing6_NaCl -.-> CHEBI_26710
    ing7_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_006378 --> ing7_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing7_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing8_CaCl2_x_2_H2O["CaCl2 x 2 H2O"]
    CultureMech_006378 --> ing8_CaCl2_x_2_H2O
    CHEBI_86158["CHEBI:86158"]
    ing8_CaCl2_x_2_H2O -.-> CHEBI_86158
    ing9_Biotin["Biotin"]
    CultureMech_006378 --> ing9_Biotin
    CHEBI_15956["CHEBI:15956"]
    ing9_Biotin -.-> CHEBI_15956
    ing10_Nitrilotriacetic_acid["Nitrilotriacetic acid"]
    CultureMech_006378 --> ing10_Nitrilotriacetic_acid
    CHEBI_44557["CHEBI:44557"]
    ing10_Nitrilotriacetic_acid -.-> CHEBI_44557
    ing11_MnSO4_x_H2O["MnSO4 x H2O"]
    CultureMech_006378 --> ing11_MnSO4_x_H2O
    CHEBI_86364["CHEBI:86364"]
    ing11_MnSO4_x_H2O -.-> CHEBI_86364
    ing12_FeSO4_x_7_H2O["FeSO4 x 7 H2O"]
    CultureMech_006378 --> ing12_FeSO4_x_7_H2O
    CHEBI_75836["CHEBI:75836"]
    ing12_FeSO4_x_7_H2O -.-> CHEBI_75836
    ing13_CoSO4_x_7_H2O["CoSO4 x 7 H2O"]
    CultureMech_006378 --> ing13_CoSO4_x_7_H2O
    CHEBI_91244["CHEBI:91244"]
    ing13_CoSO4_x_7_H2O -.-> CHEBI_91244
    ing14_ZnSO4_x_7_H2O["ZnSO4 x 7 H2O"]
    CultureMech_006378 --> ing14_ZnSO4_x_7_H2O
    CHEBI_32312["CHEBI:32312"]
    ing14_ZnSO4_x_7_H2O -.-> CHEBI_32312
    ing15_CuSO4_x_5_H2O["CuSO4 x 5 H2O"]
    CultureMech_006378 --> ing15_CuSO4_x_5_H2O
    CHEBI_31440["CHEBI:31440"]
    ing15_CuSO4_x_5_H2O -.-> CHEBI_31440
    ing16_AlK_SO4_2_x_12_H2O["AlK(SO4)2 x 12 H2O"]
    CultureMech_006378 --> ing16_AlK_SO4_2_x_12_H2O
    CHEBI_86465["CHEBI:86465"]
    ing16_AlK_SO4_2_x_12_H2O -.-> CHEBI_86465
    ing17_H3BO3["H3BO3"]
    CultureMech_006378 --> ing17_H3BO3
    CHEBI_33118["CHEBI:33118"]
    ing17_H3BO3 -.-> CHEBI_33118
    ing18_Na2MoO4_x_2_H2O["Na2MoO4 x 2 H2O"]
    CultureMech_006378 --> ing18_Na2MoO4_x_2_H2O
    CHEBI_75213["CHEBI:75213"]
    ing18_Na2MoO4_x_2_H2O -.-> CHEBI_75213
    ing19_NiCl2_x_6_H2O["NiCl2 x 6 H2O"]
    CultureMech_006378 --> ing19_NiCl2_x_6_H2O
    CHEBI_34887["CHEBI:34887"]
    ing19_NiCl2_x_6_H2O -.-> CHEBI_34887
    ing20_Na2SeO3_x_5_H2O["Na2SeO3 x 5 H2O"]
    CultureMech_006378 --> ing20_Na2SeO3_x_5_H2O
    CHEBI_131361["CHEBI:131361"]
    ing20_Na2SeO3_x_5_H2O -.-> CHEBI_131361
    ing21_Na2WO4_x_2_H2O["Na2WO4 x 2 H2O"]
    CultureMech_006378 --> ing21_Na2WO4_x_2_H2O
    CHEBI_63939["CHEBI:63939"]
    ing21_Na2WO4_x_2_H2O -.-> CHEBI_63939

Ingredients (22)

# Ingredient Concentration Ontology Notes
1 Na-acetate
C2H3O2.Na 82.034 g/mol
1.64068 G_PER_L CHEBI:32954
sodium acetate
2 HEPES 7.99201 G_PER_L CHEBI:46756
HEPES
3 K2HPO4
HO4P.2K 174.174 g/mol
0.999001 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
4 NH4Cl
Cl.H4N 53.492 g/mol
0.499501 G_PER_L CHEBI:31206
ammonium chloride
5 Yeast extract 0.999001 G_PER_L
6 Peptone 0.499501 G_PER_L
7 NaCl
Cl.Na 58.443 g/mol
15.985 G_PER_L CHEBI:26710
sodium chloride
[Merged 2 duplicates: 14.985, 1.0]
8 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
3.999001 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
[Merged 2 duplicates: 0.999001, 3.0]
9 CaCl2 x 2 H2O
Ca.2Cl.2H2O 147.014 g/mol
0.14995 G_PER_L CHEBI:86158
calcium chloride dihydrate
[Merged 2 duplicates: 0.04995, 0.1]
10 Biotin
C10H16N2O3S 244.316 g/mol
0.0999001 G_PER_L CHEBI:15956
biotin
11 Nitrilotriacetic acid
C6H9NO6 191.139 g/mol
1.5 G_PER_L CHEBI:44557
nitrilotriacetic acid
12 MnSO4 x H2O
H2O.Mn.O4S 169.016 g/mol
0.5 G_PER_L CHEBI:86364
manganese(II) sulfate monohydrate
13 FeSO4 x 7 H2O
Fe.7H2O.O4S 278.013 g/mol
0.1 G_PER_L CHEBI:75836
iron(2+) sulfate heptahydrate
14 CoSO4 x 7 H2O
Co.7H2O.O4S 281.101 g/mol
0.18 G_PER_L CHEBI:91244
cobalt(2+) sulfate heptahydrate
15 ZnSO4 x 7 H2O
7H2O.O4S.Zn 287.558 g/mol
0.18 G_PER_L CHEBI:32312
zinc sulfate heptahydrate
16 CuSO4 x 5 H2O
Cu.5H2O.O4S 249.684 g/mol
0.01 G_PER_L CHEBI:31440
copper(II) sulfate pentahydrate
17 AlK(SO4)2 x 12 H2O
Al.12H2O.K.2O4S 474.386 g/mol
0.02 G_PER_L CHEBI:86465
potassium aluminium sulfate dodecahydrate
18 H3BO3
H3BO3 61.833 g/mol
0.01 G_PER_L CHEBI:33118
boric acid
19 Na2MoO4 x 2 H2O
2H2O.MoO4.2Na 241.946 g/mol
0.01 G_PER_L CHEBI:75213
sodium molybdate dihydrate
20 NiCl2 x 6 H2O
Cl2Ni 129.599 g/mol
0.03 G_PER_L CHEBI:34887
nickel dichloride
21 Na2SeO3 x 5 H2O
5H2O.2Na.O3Se 263.012 g/mol
0.0003 G_PER_L CHEBI:131361
disodium selenite pentahydrate
22 Na2WO4 x 2 H2O
2H2O.2Na.O4W 329.846 g/mol
0.0004 G_PER_L CHEBI:63939
sodium tungstate dihydrate

Target organisms

No target organisms are recorded.

Provenance

Merged from 2 source records.

TimestampCuratorActionNotes
2026-01-27T01:15:03.fZ komodo-web-import Imported from KOMODO web table Source: KOMODO, ID: 733
2026-02-03T11:19:00.421277 dsmz-resolver-v1.0 Enriched with DSMZ composition Copied ingredients from DSMZ Medium 733
2026-03-13T03:08:52.833352Z data-quality-cleanup-v1.0 Data quality fixes Merged 3 duplicate ingredient(s)
2026-03-13T06:19:40.253543Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:006378
2026-03-17T06:29:56.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:57.499102+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "SULFITOBACTER PONTIACUS medium" to "sulfitobacter_pontiacus_medium" for consistent matching
2026-05-20T06:00:53.481828+00:00 migrate_ph_range.py MIGRATED_PH_RANGE ph_range '7.5-7.8' -> {'min': 7.5, 'max': 7.8}
2026-06-05T07:40:25.809378+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 20 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:46:45.682323+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 4 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-06T03:04:58.163710+00:00 recipe-merger Merged 2 duplicate recipes into canonical record Sources: KOMODO_733_SULFITOBACTER_PONTIACUS_medium, sulfitobacter_pontiacus_medium
2026-08-06T03:04:58.163756+00:00 merge_recipes.py MERGED_RECIPES merged 2 source recipe(s) on fingerprint f61d1de9982a3ad4a21adfb819ce6fa831bbec855761fc02500df069a7d8b15a