sc_medium

CultureMech:008734 bacterial COMPLEX SOLID_AGAR
Original name: SC Medium

Overview

External ontology
TOGO:M213 — SC Medium
Applications
  • Microbial cultivation
Notes
Source: https://togomedium.org/medium/M213 Original source: JCM - JCM_M220 Original URL: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=220 Commercial Product: LB Medium (Luria-Bertani, Miller formulation) Supplier: Multiple suppliers (Difco, Sigma, etc.) Catalog: Multiple (L3522 Sigma, 244520 BD) Source: https://www.laboratorynotes.com/preparation-of-luria-bertani-lb-miller-broth/ Accessed: 2026-03-28 Constituent composition researched from product specification.

Composition

flowchart LR
    CultureMech_008734["sc_medium"]
    ing0_50__Glucose["50% Glucose"]
    CultureMech_008734 --> ing0_50__Glucose
    ing1_10__Cysteine["10% Cysteine"]
    CultureMech_008734 --> ing1_10__Cysteine
    ing2_Tryptone["Tryptone"]
    CultureMech_008734 --> ing2_Tryptone
    ing3_Yeast_extract["Yeast extract"]
    CultureMech_008734 --> ing3_Yeast_extract
    ing4_Sodium_chloride["Sodium chloride"]
    CultureMech_008734 --> ing4_Sodium_chloride
    CHEBI_26710["CHEBI:26710"]
    ing4_Sodium_chloride -.-> CHEBI_26710
    ing5_Distilled_water["Distilled water"]
    CultureMech_008734 --> ing5_Distilled_water
    CHEBI_15377["CHEBI:15377"]
    ing5_Distilled_water -.-> CHEBI_15377
    ing6_MgSO4_7H2O["MgSO4・7H2O"]
    CultureMech_008734 --> ing6_MgSO4_7H2O
    CHEBI_31795["CHEBI:31795"]
    ing6_MgSO4_7H2O -.-> CHEBI_31795
    ing7_KH2PO4["KH2PO4"]
    CultureMech_008734 --> ing7_KH2PO4
    CHEBI_63036["CHEBI:63036"]
    ing7_KH2PO4 -.-> CHEBI_63036
    ing8_K2HPO4["K2HPO4"]
    CultureMech_008734 --> ing8_K2HPO4
    CHEBI_131527["CHEBI:131527"]
    ing8_K2HPO4 -.-> CHEBI_131527
    ing9_Hemin__0_1__in_0_05_N_NaOH_["Hemin (0.1% in 0.05 N NaOH)"]
    CultureMech_008734 --> ing9_Hemin__0_1__in_0_05_N_NaOH_
    ing10_Corn_meal_agar__BD_Difco_["Corn meal agar (BD-Difco)"]
    CultureMech_008734 --> ing10_Corn_meal_agar__BD_Difco_
    ing11_Phytone_peptone__BD_BBL_["Phytone peptone (BD-BBL)"]
    CultureMech_008734 --> ing11_Phytone_peptone__BD_BBL_

Ingredients (12)

# Ingredient Concentration Ontology Notes
1 50% Glucose 1 G_PER_L Role: Carbon source; Properties: Defined component, Organic compound, Solution
2 10% Cysteine 10 G_PER_L Role: Nitrogen source; Properties: Defined component, Organic compound, Solution
3 Tryptone
Multiple suppliers (Difco, Sigma, etc.) LB Medium (Luria-Bertani, Miller formulation) Multiple (L3522 Sigma, 244520 BD)
10.0 G_PER_L MICRO:0000182 (source link unavailable)
tryptone
Pancreatic digest of casein providing amino acids, peptides, and nitrogen; Constituent of LB Medium (Luria-Bertani, Miller formulation) commercial product
4 Yeast extract
Multiple suppliers (Difco, Sigma, etc.) LB Medium (Luria-Bertani, Miller formulation) Multiple (L3522 Sigma, 244520 BD)
5.0 G_PER_L FOODON:03315426
yeast extract
Autodigest of Saccharomyces cerevisiae providing vitamins, amino acids, and trace elements; Constituent of LB Medium (Luria-Bertani, Miller formulation) commercial product
5 Sodium chloride
Cl.Na 58.443 g/mol
Multiple suppliers (Difco, Sigma, etc.) LB Medium (Luria-Bertani, Miller formulation) Multiple (L3522 Sigma, 244520 BD)
10.0 G_PER_L CHEBI:26710
sodium chloride
Maintains osmotic equilibrium (Miller formulation); Constituent of LB Medium (Luria-Bertani, Miller formulation) commercial product
6 Distilled water
H2O 18.015 g/mol
1 G_PER_L CHEBI:15377
water
Role: Solvating media; Properties: Defined component, Inorganic compound, Simple component
7 MgSO4・7H2O
7H2O.Mg.O4S 246.473 g/mol
0.2 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
Role: Mineral source; Properties: Defined component, Simple component, Inorganic compound
8 KH2PO4
H2O4P.K 136.084 g/mol
1 G_PER_L CHEBI:63036
potassium dihydrogen phosphate
Role: Buffer; Properties: Simple component, Defined component, Inorganic compound
9 K2HPO4
HO4P.2K 174.174 g/mol
1 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
Role: Buffer; Properties: Defined component, Inorganic compound, Simple component
10 Hemin (0.1% in 0.05 N NaOH) 15 G_PER_L Role: Growth factor; Properties: Defined component, Organic compound, Solution
11 Corn meal agar (BD-Difco) 17 G_PER_L Properties: Undefined component, Complex component
12 Phytone peptone (BD-BBL) 8 G_PER_L Properties: Undefined component

Target organisms

No target organisms are recorded.

Provenance

Merged from 1 source record.

TimestampCuratorActionNotes
2026-01-27T06:35:54.626929Z togo-import Imported from TOGO Medium Source: JCM, ID: M213
2026-01-28T19:48:23.035916Z chebi-enrichment Added CHEBI ontology terms to ingredients Enriched using MicrobeMediaParam and MediaDive chemical mappings
2026-03-13T06:19:59.922965Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:008734
2026-03-17T06:30:14.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:46:18.570379+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "SC Medium" to "sc_medium" for consistent matching
2026-06-05T07:40:35.521510+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 3 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T06:57:25.512644+00:00 mgso4-heptahydrate-term-fix-v1.0 Corrected MgSO4·7H2O primary term grounding to heptahydrate Re-grounded 1 heptahydrate-labelled ingredient(s) from CHEBI:32599 (generic magnesium sulfate) to CHEBI:31795 (magnesium sulfate heptahydrate). Generic/hexahydrate labels untouched.
2026-06-10T07:46:48.616540+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 2 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-06T03:05:10.479955+00:00 merge_recipes.py MERGED_RECIPES merged 1 source recipe(s) on fingerprint bb5cb0f5388b8f85243b57d7e49fcd361d57ebd2de4f3afa0fcfe2502906786d