halomonas_symirniensis_medium

CultureMech:000596 bacterial COMPLEX SOLID_AGAR
Original name: HALOMONAS SYMIRNIENSIS MEDIUM

Overview

External ontology
mediadive.medium:1158 (source link unavailable) — HALOMONAS SYMIRNIENSIS MEDIUM
Applications
  • Microbial cultivation
pH
6.9
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium1158.pdf

Composition

flowchart LR
    CultureMech_000596["halomonas_symirniensis_medium"]
    ing0_Yeast_extract["Yeast extract"]
    CultureMech_000596 --> ing0_Yeast_extract
    ing1_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_000596 --> ing1_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing1_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing2_KCl["KCl"]
    CultureMech_000596 --> ing2_KCl
    CHEBI_32588["CHEBI:32588"]
    ing2_KCl -.-> CHEBI_32588
    ing3_NaCl["NaCl"]
    CultureMech_000596 --> ing3_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing3_NaCl -.-> CHEBI_26710
    ing4_Trisodium_citrate["Trisodium citrate"]
    CultureMech_000596 --> ing4_Trisodium_citrate
    CHEBI_53258["CHEBI:53258"]
    ing4_Trisodium_citrate -.-> CHEBI_53258
    ing5_Agar["Agar"]
    CultureMech_000596 --> ing5_Agar
    CHEBI_2509["CHEBI:2509"]
    ing5_Agar -.-> CHEBI_2509

Ingredients (6)

# Ingredient Concentration Ontology Notes
1 Yeast extract 5 G_PER_L
2 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
3 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
3 KCl
Cl.K 74.551 g/mol
2 G_PER_L CHEBI:32588
potassium chloride
4 NaCl
Cl.Na 58.443 g/mol
100 G_PER_L CHEBI:26710
sodium chloride
5 Trisodium citrate
C6H5O7.3Na 258.069 g/mol
3 G_PER_L CHEBI:53258
sodium citrate
6 Agar 15 G_PER_L CHEBI:2509
agar
(for solid medium)

Preparation

  1. Minimum NaCl concentration must be 5%. Adjust to pH 6.9. The medium may be solidified by adding 15.0 g/l agar.

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-26T17:53:13.539425Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 1158
2026-03-13T06:18:56.678578Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:000596
2026-03-17T06:30:22.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:07.775913+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "HALOMONAS SYMIRNIENSIS MEDIUM" to "halomonas_symirniensis_medium" for consistent matching
2026-06-05T07:41:07.943808+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 5 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-10-07T13:32:40.086487+00:00 codex CURATED_MEDIUM_CONCENTRATION_SOURCE_EVIDENCE Exact medium/source membership, ingredient inventory/forms, physical-state conditions, literal snippets, and arithmetic checked. Stock boundaries, source-only rows, preparation context, and variants remain explicit follow-up tasks; secondary chemical mappings unchanged.