gallionella_es_medium

CultureMech:000729 bacterial DEFINED SOLID_AGAR
Original name: GALLIONELLA (ES) MEDIUM

Overview

External ontology
mediadive.medium:1267b (source link unavailable) — GALLIONELLA (ES) MEDIUM
Applications
  • Microbial cultivation
pH range
{'min': 6.1, 'max': 6.4}
High-metal flag
True
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium1267b.pdf

Composition

flowchart LR
    CultureMech_000729["gallionella_es_medium"]
    ing0_NH4Cl["NH4Cl"]
    CultureMech_000729 --> ing0_NH4Cl
    CHEBI_31206["CHEBI:31206"]
    ing0_NH4Cl -.-> CHEBI_31206
    ing1_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_000729 --> ing1_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing1_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing2_CaCl2_x_2_H2O["CaCl2 x 2 H2O"]
    CultureMech_000729 --> ing2_CaCl2_x_2_H2O
    CHEBI_86158["CHEBI:86158"]
    ing2_CaCl2_x_2_H2O -.-> CHEBI_86158
    ing3_K2HPO4["K2HPO4"]
    CultureMech_000729 --> ing3_K2HPO4
    CHEBI_131527["CHEBI:131527"]
    ing3_K2HPO4 -.-> CHEBI_131527
    ing4_NaHCO3["NaHCO3"]
    CultureMech_000729 --> ing4_NaHCO3
    CHEBI_32139["CHEBI:32139"]
    ing4_NaHCO3 -.-> CHEBI_32139
    ing5_Agarose["Agarose"]
    CultureMech_000729 --> ing5_Agarose
    CHEBI_2511["CHEBI:2511"]
    ing5_Agarose -.-> CHEBI_2511
    ing6_MnSO4_x_H2O["MnSO4 x H2O"]
    CultureMech_000729 --> ing6_MnSO4_x_H2O
    CHEBI_86364["CHEBI:86364"]
    ing6_MnSO4_x_H2O -.-> CHEBI_86364
    ing7_NaCl["NaCl"]
    CultureMech_000729 --> ing7_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing7_NaCl -.-> CHEBI_26710
    ing8_FeSO4_x_7_H2O["FeSO4 x 7 H2O"]
    CultureMech_000729 --> ing8_FeSO4_x_7_H2O
    CHEBI_75836["CHEBI:75836"]
    ing8_FeSO4_x_7_H2O -.-> CHEBI_75836
    ing9_CoCl2_x_6_H2O["CoCl2 x 6 H2O"]
    CultureMech_000729 --> ing9_CoCl2_x_6_H2O
    CHEBI_53503["CHEBI:53503"]
    ing9_CoCl2_x_6_H2O -.-> CHEBI_53503
    ing10_ZnSO4_x_7_H2O["ZnSO4 x 7 H2O"]
    CultureMech_000729 --> ing10_ZnSO4_x_7_H2O
    CHEBI_32312["CHEBI:32312"]
    ing10_ZnSO4_x_7_H2O -.-> CHEBI_32312
    ing11_CuSO4_x_5_H2O["CuSO4 x 5 H2O"]
    CultureMech_000729 --> ing11_CuSO4_x_5_H2O
    CHEBI_31440["CHEBI:31440"]
    ing11_CuSO4_x_5_H2O -.-> CHEBI_31440
    ing12_AlK_SO4_2_x_12_H2O["AlK(SO4)2 x 12 H2O"]
    CultureMech_000729 --> ing12_AlK_SO4_2_x_12_H2O
    CHEBI_86465["CHEBI:86465"]
    ing12_AlK_SO4_2_x_12_H2O -.-> CHEBI_86465
    ing13_H3BO3["H3BO3"]
    CultureMech_000729 --> ing13_H3BO3
    CHEBI_33118["CHEBI:33118"]
    ing13_H3BO3 -.-> CHEBI_33118
    ing14_Na2MoO4_x_2_H2O["Na2MoO4 x 2 H2O"]
    CultureMech_000729 --> ing14_Na2MoO4_x_2_H2O
    CHEBI_75213["CHEBI:75213"]
    ing14_Na2MoO4_x_2_H2O -.-> CHEBI_75213
    ing15__NH4_2Ni_SO4_2_x_6_H2O["(NH4)2Ni(SO4)2 x 6 H2O"]
    CultureMech_000729 --> ing15__NH4_2Ni_SO4_2_x_6_H2O
    CHEBI_86149["CHEBI:86149"]
    ing15__NH4_2Ni_SO4_2_x_6_H2O -.-> CHEBI_86149
    ing16_Na2WO4_x_2_H2O["Na2WO4 x 2 H2O"]
    CultureMech_000729 --> ing16_Na2WO4_x_2_H2O
    CHEBI_63939["CHEBI:63939"]
    ing16_Na2WO4_x_2_H2O -.-> CHEBI_63939
    ing17_Na2SeO4["Na2SeO4"]
    CultureMech_000729 --> ing17_Na2SeO4
    CHEBI_77775["CHEBI:77775"]
    ing17_Na2SeO4 -.-> CHEBI_77775
    ing18_Biotin["Biotin"]
    CultureMech_000729 --> ing18_Biotin
    CHEBI_15956["CHEBI:15956"]
    ing18_Biotin -.-> CHEBI_15956
    ing19_Folic_acid["Folic acid"]
    CultureMech_000729 --> ing19_Folic_acid
    CHEBI_27470["CHEBI:27470"]
    ing19_Folic_acid -.-> CHEBI_27470
    ing20_Pyridoxine_hydrochloride["Pyridoxine hydrochloride"]
    CultureMech_000729 --> ing20_Pyridoxine_hydrochloride
    CHEBI_30961["CHEBI:30961"]
    ing20_Pyridoxine_hydrochloride -.-> CHEBI_30961
    ing21_Thiamine_HCl["Thiamine HCl"]
    CultureMech_000729 --> ing21_Thiamine_HCl
    CHEBI_49105["CHEBI:49105"]
    ing21_Thiamine_HCl -.-> CHEBI_49105
    ing22_Riboflavin["Riboflavin"]
    CultureMech_000729 --> ing22_Riboflavin
    CHEBI_17015["CHEBI:17015"]
    ing22_Riboflavin -.-> CHEBI_17015
    ing23_Nicotinic_acid["Nicotinic acid"]
    CultureMech_000729 --> ing23_Nicotinic_acid
    CHEBI_15940["CHEBI:15940"]
    ing23_Nicotinic_acid -.-> CHEBI_15940
    ing24_Calcium_D_____pantothenate["Calcium D-(+)-pantothenate"]
    CultureMech_000729 --> ing24_Calcium_D_____pantothenate
    CHEBI_31345["CHEBI:31345"]
    ing24_Calcium_D_____pantothenate -.-> CHEBI_31345
    ing25_Vitamin_B12["Vitamin B12"]
    CultureMech_000729 --> ing25_Vitamin_B12
    CHEBI_176843["CHEBI:176843"]
    ing25_Vitamin_B12 -.-> CHEBI_176843
    ing26_p_Aminobenzoic_acid["p-Aminobenzoic acid"]
    CultureMech_000729 --> ing26_p_Aminobenzoic_acid
    CHEBI_30753["CHEBI:30753"]
    ing26_p_Aminobenzoic_acid -.-> CHEBI_30753
    ing27__DL__alpha_Lipoic_acid["(DL)-alpha-Lipoic acid"]
    CultureMech_000729 --> ing27__DL__alpha_Lipoic_acid
    CHEBI_16494["CHEBI:16494"]
    ing27__DL__alpha_Lipoic_acid -.-> CHEBI_16494
    ing28_Na2S_x_9_H2O["Na2S x 9 H2O"]
    CultureMech_000729 --> ing28_Na2S_x_9_H2O
    CHEBI_76209["CHEBI:76209"]
    ing28_Na2S_x_9_H2O -.-> CHEBI_76209

Ingredients (29)

# Ingredient Concentration Ontology Notes
1 NH4Cl
Cl.H4N 53.492 g/mol
1.10988 G_PER_L CHEBI:31206
ammonium chloride
2 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
30.221976 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
[Merged 2 duplicates: 0.221976, 30.0]
3 CaCl2 x 2 H2O
Ca.2Cl.2H2O 147.014 g/mol
1.110988 G_PER_L CHEBI:86158
calcium chloride dihydrate
[Merged 2 duplicates: 0.110988, 1.0]
4 K2HPO4
HO4P.2K 174.174 g/mol
0.0554939 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
5 NaHCO3
CHO3.Na 84.006 g/mol
0.554939 G_PER_L CHEBI:32139
sodium hydrogencarbonate
6 Agarose
(C12H18O9)n.C12H20O10 630.549 g/mol
1.66482 G_PER_L CHEBI:2511
agarose
7 MnSO4 x H2O
H2O.Mn.O4S 169.016 g/mol
5 G_PER_L CHEBI:86364
manganese(II) sulfate monohydrate
8 NaCl
Cl.Na 58.443 g/mol
10 G_PER_L CHEBI:26710
sodium chloride
9 FeSO4 x 7 H2O
Fe.7H2O.O4S 278.013 g/mol
155.0 G_PER_L CHEBI:75836
iron(2+) sulfate heptahydrate
[Merged 2 duplicates: 1.0, 154.0]
10 CoCl2 x 6 H2O
2Cl.Co.6H2O 237.929 g/mol
1.8 G_PER_L CHEBI:53503
cobalt chloride hexahydrate
11 ZnSO4 x 7 H2O
7H2O.O4S.Zn 287.558 g/mol
1.8 G_PER_L CHEBI:32312
zinc sulfate heptahydrate
12 CuSO4 x 5 H2O
Cu.5H2O.O4S 249.684 g/mol
0.1 G_PER_L CHEBI:31440
copper(II) sulfate pentahydrate
13 AlK(SO4)2 x 12 H2O
Al.12H2O.K.2O4S 474.386 g/mol
0.18 G_PER_L CHEBI:86465
potassium aluminium sulfate dodecahydrate
14 H3BO3
H3BO3 61.833 g/mol
0.1 G_PER_L CHEBI:33118
boric acid
15 Na2MoO4 x 2 H2O
2H2O.MoO4.2Na 241.946 g/mol
0.1 G_PER_L CHEBI:75213
sodium molybdate dihydrate
16 (NH4)2Ni(SO4)2 x 6 H2O
6H2O.2H4N.Ni.2O4S 394.987 g/mol
2.8 G_PER_L CHEBI:86149
ammonium nickel sulfate hexahydrate
17 Na2WO4 x 2 H2O
2H2O.2Na.O4W 329.846 g/mol
0.1 G_PER_L CHEBI:63939
sodium tungstate dihydrate
18 Na2SeO4
2Na.O4Se 188.936 g/mol
0.1 G_PER_L CHEBI:77775
sodium selenate
19 Biotin
C10H16N2O3S 244.316 g/mol
0.02 G_PER_L CHEBI:15956
biotin
20 Folic acid
C19H19N7O6 441.404 g/mol
0.02 G_PER_L CHEBI:27470
folic acid
21 Pyridoxine hydrochloride
C8H11NO3.HCl 205.641 g/mol
0.1 G_PER_L CHEBI:30961
pyridoxine hydrochloride
22 Thiamine HCl
C12H17N4OS.Cl.HCl 337.276 g/mol
0.05 G_PER_L CHEBI:49105
thiamine hydrochloride
23 Riboflavin
C17H20N4O6 376.369 g/mol
0.05 G_PER_L CHEBI:17015
riboflavin
24 Nicotinic acid
C6H5NO2 123.111 g/mol
0.05 G_PER_L CHEBI:15940
nicotinic acid
25 Calcium D-(+)-pantothenate
2C9H16NO5.Ca 476.536 g/mol
0.05 G_PER_L CHEBI:31345
Calcium pantothenate
26 Vitamin B12 0.001 G_PER_L CHEBI:176843
vitamin B12
27 p-Aminobenzoic acid
C7H7NO2 137.138 g/mol
0.05 G_PER_L CHEBI:30753
4-aminobenzoic acid
28 (DL)-alpha-Lipoic acid
C8H14O2S2 206.332 g/mol
0.05 G_PER_L CHEBI:16494
lipoic acid
29 Na2S x 9 H2O
9H2O.2Na.S 240.182 g/mol
123 G_PER_L CHEBI:76209
sodium sulfide nonahydrate

Preparation

  1. Preparation of the bottom layer: Mix 1 volume of solution A (except NaHCO3 and agarose) with 1 volume of solution C and add 1% (w/v) agarose type 1, low EEO. After autoclaving, aseptically fill 1.2 ml of the suspension in sterile screw capped tubes (10 ml total volume). The bottom layer solidifies in approx. 30 min.
  2. Preparation of the top layer: Add bicarbonate and low melt agarose to solution A and autoclave. Let the sterile solution cool to 40°C and add 10.00 ml/l of solution B. Sparge solution with sterile 100% CO2 gas until a pH of 6.1 - 6.4 is reached. Then, aseptically pipette aliquots of 6.0 ml over the bottom layer of each tube and let medium equilibrate for at least three hours, but not longer than 12 hours.
  3. Inoculation: Inoculate the semisolid top layer with a pipette that is inserted just above the FeS layer; the pipette tip is drawn upward as the inoculum is dispensed.
  4. First adjust pH to 1.0 with diluted H2SO4, then add and dissolve the salts.
  5. Heat distilled water to 50°C in a 250 ml beaker with a stir bar present. While rapidly stirring the water, add the ferrous sulfate followed immediately by the sodium sulfide. The formed black FeS sludge is decanted into a glass bottle that can be stoppered. The FeS is allowed to settle for several hours and then the overlying water is decanted and replaced. This procedure is repeated at least five times to wash the FeS. After washing, the pH of the FeS solution should be close to neutrality. The FeS suspension can be kept in closed bottles or tubes under a nitrogen atmosphere for at least three months.

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-26T17:53:13.919649Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 1267b
2026-02-06T05:10:37.027872Z invalid-chebi-removal Removed 1 invalid CHEBI ID(s) Removed CHEBI IDs with invalid format (7+ digits) from MicrobeMediaParam source data
2026-03-13T03:09:16.516801Z data-quality-cleanup-v1.0 Data quality fixes Merged 3 duplicate ingredient(s)
2026-03-13T06:18:57.858908Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:000729
2026-03-17T06:30:24.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:09.187235+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "GALLIONELLA (ES) MEDIUM" to "gallionella_es_medium" for consistent matching
2026-05-20T06:01:20.802290+00:00 migrate_ph_range.py MIGRATED_PH_RANGE ph_range '6.1-6.4' -> {'min': 6.1, 'max': 6.4}
2026-06-05T07:41:05.917882+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 27 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:37:34.894716+00:00 primary-term-regrounding-v1.0 Re-grounded wrong primary term id (OAK-verified) 1 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-06-10T07:46:58.947598+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 4 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.