chitinispirillum_medium

CultureMech:000931 bacterial COMPLEX LIQUID
Original name: CHITINISPIRILLUM MEDIUM

Overview

External ontology
mediadive.medium:1465 (source link unavailable) — CHITINISPIRILLUM MEDIUM
Applications
  • Microbial cultivation
pH
10.0
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium1465.pdf

Composition

flowchart LR
    CultureMech_000931["chitinispirillum_medium"]
    ing0_NaHCO3["NaHCO3"]
    CultureMech_000931 --> ing0_NaHCO3
    CHEBI_32139["CHEBI:32139"]
    ing0_NaHCO3 -.-> CHEBI_32139
    ing1_Na2CO3["Na2CO3"]
    CultureMech_000931 --> ing1_Na2CO3
    CHEBI_29377["CHEBI:29377"]
    ing1_Na2CO3 -.-> CHEBI_29377
    ing2_NaCl["NaCl"]
    CultureMech_000931 --> ing2_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing2_NaCl -.-> CHEBI_26710
    ing3_K2HPO4["K2HPO4"]
    CultureMech_000931 --> ing3_K2HPO4
    CHEBI_131527["CHEBI:131527"]
    ing3_K2HPO4 -.-> CHEBI_131527
    ing4_Chitin["Chitin"]
    CultureMech_000931 --> ing4_Chitin
    CHEBI_17029["CHEBI:17029"]
    ing4_Chitin -.-> CHEBI_17029
    ing5_MgSO4["MgSO4"]
    CultureMech_000931 --> ing5_MgSO4
    CHEBI_32599["CHEBI:32599"]
    ing5_MgSO4 -.-> CHEBI_32599
    ing6_Yeast_extract["Yeast extract"]
    CultureMech_000931 --> ing6_Yeast_extract
    ing7_NH4Cl["NH4Cl"]
    CultureMech_000931 --> ing7_NH4Cl
    CHEBI_31206["CHEBI:31206"]
    ing7_NH4Cl -.-> CHEBI_31206
    ing8_Na2S["Na2S"]
    CultureMech_000931 --> ing8_Na2S
    CHEBI_76208["CHEBI:76208"]
    ing8_Na2S -.-> CHEBI_76208
    ing9_Thiamin["Thiamin"]
    CultureMech_000931 --> ing9_Thiamin
    CHEBI_18385["CHEBI:18385"]
    ing9_Thiamin -.-> CHEBI_18385
    ing10_Calcium_pantothenate["Calcium pantothenate"]
    CultureMech_000931 --> ing10_Calcium_pantothenate
    CHEBI_31345["CHEBI:31345"]
    ing10_Calcium_pantothenate -.-> CHEBI_31345
    ing11_B12["B12"]
    CultureMech_000931 --> ing11_B12
    ing12_Biotin["Biotin"]
    CultureMech_000931 --> ing12_Biotin
    CHEBI_15956["CHEBI:15956"]
    ing12_Biotin -.-> CHEBI_15956
    ing13_PABA["PABA"]
    CultureMech_000931 --> ing13_PABA
    CHEBI_30753["CHEBI:30753"]
    ing13_PABA -.-> CHEBI_30753
    ing14_Nicotinic_acid["Nicotinic acid"]
    CultureMech_000931 --> ing14_Nicotinic_acid
    CHEBI_15940["CHEBI:15940"]
    ing14_Nicotinic_acid -.-> CHEBI_15940
    ing15_Pyridoxine["Pyridoxine"]
    CultureMech_000931 --> ing15_Pyridoxine
    CHEBI_16709["CHEBI:16709"]
    ing15_Pyridoxine -.-> CHEBI_16709
    ing16_Folic_acid["Folic acid"]
    CultureMech_000931 --> ing16_Folic_acid
    CHEBI_27470["CHEBI:27470"]
    ing16_Folic_acid -.-> CHEBI_27470
    ing17_Riboflavin["Riboflavin"]
    CultureMech_000931 --> ing17_Riboflavin
    CHEBI_17015["CHEBI:17015"]
    ing17_Riboflavin -.-> CHEBI_17015
    ing18_EDTA["EDTA"]
    CultureMech_000931 --> ing18_EDTA
    CHEBI_4735["CHEBI:4735"]
    ing18_EDTA -.-> CHEBI_4735
    ing19_FeSO4_x_7_H2O["FeSO4 x 7 H2O"]
    CultureMech_000931 --> ing19_FeSO4_x_7_H2O
    CHEBI_75836["CHEBI:75836"]
    ing19_FeSO4_x_7_H2O -.-> CHEBI_75836
    ing20_ZnSO4_x_7_H2O["ZnSO4 x 7 H2O"]
    CultureMech_000931 --> ing20_ZnSO4_x_7_H2O
    CHEBI_32312["CHEBI:32312"]
    ing20_ZnSO4_x_7_H2O -.-> CHEBI_32312
    ing21_MnCl2["MnCl2"]
    CultureMech_000931 --> ing21_MnCl2
    CHEBI_63041["CHEBI:63041"]
    ing21_MnCl2 -.-> CHEBI_63041
    ing22_H3BO3["H3BO3"]
    CultureMech_000931 --> ing22_H3BO3
    CHEBI_33118["CHEBI:33118"]
    ing22_H3BO3 -.-> CHEBI_33118
    ing23_CoCl2_x_6_H2O["CoCl2 x 6 H2O"]
    CultureMech_000931 --> ing23_CoCl2_x_6_H2O
    CHEBI_53503["CHEBI:53503"]
    ing23_CoCl2_x_6_H2O -.-> CHEBI_53503
    ing24_CuCl2["CuCl2"]
    CultureMech_000931 --> ing24_CuCl2
    CHEBI_49553["CHEBI:49553"]
    ing24_CuCl2 -.-> CHEBI_49553
    ing25_NiCl2_x_2_H2O["NiCl2 x 2 H2O"]
    CultureMech_000931 --> ing25_NiCl2_x_2_H2O
    CHEBI_34887["CHEBI:34887"]
    ing25_NiCl2_x_2_H2O -.-> CHEBI_34887
    ing26_Na2MoO4_x_2_H2O["Na2MoO4 x 2 H2O"]
    CultureMech_000931 --> ing26_Na2MoO4_x_2_H2O
    CHEBI_75213["CHEBI:75213"]
    ing26_Na2MoO4_x_2_H2O -.-> CHEBI_75213

Ingredients (27)

# Ingredient Concentration Ontology Notes
1 NaHCO3
CHO3.Na 84.006 g/mol
8 G_PER_L CHEBI:32139
sodium hydrogencarbonate
2 Na2CO3
CO3.2Na 105.988 g/mol
22 G_PER_L CHEBI:29377
sodium carbonate
3 NaCl
Cl.Na 58.443 g/mol
6 G_PER_L CHEBI:26710
sodium chloride
4 K2HPO4
HO4P.2K 174.174 g/mol
1 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
5 Chitin
(C8H13NO5)n.H2O 221.209 g/mol
1.5 G_PER_L CHEBI:17029
chitin
(adjust in range 1 - 2 g/l if required)
6 MgSO4
Mg.O4S 120.368 g/mol
0.12037 G_PER_L CHEBI:32599
magnesium sulfate
7 Yeast extract 0.02 G_PER_L
8 NH4Cl
Cl.H4N 53.492 g/mol
0.21396 G_PER_L CHEBI:31206
ammonium chloride
9 Na2S
2Na.S 78.047 g/mol
0.07906 G_PER_L CHEBI:76208
sodium sulfide (anhydrous)
10 Thiamin
C12H17N4OS 265.362 g/mol
0.05 G_PER_L CHEBI:18385
thiamine(1+)
11 Calcium pantothenate
2C9H16NO5.Ca 476.536 g/mol
0.05 G_PER_L CHEBI:31345
Calcium pantothenate
12 B12 0.005 G_PER_L
13 Biotin
C10H16N2O3S 244.316 g/mol
0.02 G_PER_L CHEBI:15956
biotin
14 PABA
C7H7NO2 137.138 g/mol
0.05 G_PER_L CHEBI:30753
4-aminobenzoic acid
15 Nicotinic acid
C6H5NO2 123.111 g/mol
0.05 G_PER_L CHEBI:15940
nicotinic acid
16 Pyridoxine
C8H11NO3 169.18 g/mol
0.1 G_PER_L CHEBI:16709
pyridoxine
17 Folic acid
C19H19N7O6 441.404 g/mol
0.02 G_PER_L CHEBI:27470
folic acid
18 Riboflavin
C17H20N4O6 376.369 g/mol
0.05 G_PER_L CHEBI:17015
riboflavin
19 EDTA
C10H16N2O8 292.244 g/mol
5 G_PER_L CHEBI:4735
ethylenediaminetetraacetic acid
20 FeSO4 x 7 H2O
Fe.7H2O.O4S 278.013 g/mol
2 G_PER_L CHEBI:75836
iron(2+) sulfate heptahydrate
21 ZnSO4 x 7 H2O
7H2O.O4S.Zn 287.558 g/mol
0.1 G_PER_L CHEBI:32312
zinc sulfate heptahydrate
22 MnCl2
Cl2Mn 125.844 g/mol
0.03 G_PER_L CHEBI:63041
manganese(II) chloride
23 H3BO3
H3BO3 61.833 g/mol
0.3 G_PER_L CHEBI:33118
boric acid
24 CoCl2 x 6 H2O
2Cl.Co.6H2O 237.929 g/mol
0.2 G_PER_L CHEBI:53503
cobalt chloride hexahydrate
25 CuCl2
Cl2Cu 134.452 g/mol
0.01 G_PER_L CHEBI:49553
copper(II) chloride
26 NiCl2 x 2 H2O
Cl2Ni 129.599 g/mol
0.02 G_PER_L CHEBI:34887
nickel dichloride
27 Na2MoO4 x 2 H2O
2H2O.MoO4.2Na 241.946 g/mol
0.02 G_PER_L CHEBI:75213
sodium molybdate dihydrate

Preparation

  1. Adjust pH to 10.0 with NaOH or HCl. Make anoxic under nitrogen stream and autoclave at 121°C.
  2. After autoclaving add sterile, anoxic solutions of:
  3. Sterilize by filtration and keep at 4°C. Before addition to the medium mix 1:1:1 (vol:vol:vol).
  4. adjust pH to 3-4 with HCl; autoclave in closed bottles, 120°C, 20 min.

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-26T17:53:14.512906Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 1465
2026-02-06T05:10:38.514659Z invalid-chebi-removal Removed 1 invalid CHEBI ID(s) Removed CHEBI IDs with invalid format (7+ digits) from MicrobeMediaParam source data
2026-03-13T06:18:59.669386Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:000931
2026-03-17T06:30:26.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:11.203405+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "CHITINISPIRILLUM MEDIUM" to "chitinispirillum_medium" for consistent matching
2026-06-05T07:40:53.272440+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 23 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:46:54.462308+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 7 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-20T19:01:37.183202+00:00 apply_mim_groundings.py Adopted MIM published grounding Grounded 1 ingredient(s) from MIM's ingredient_mappings.sssom.tsv (2026-08-18), exactMatch only, where this record carried no CHEBI term (#308).