Overview
- External ontology
- mediadive.medium:1632 (source link unavailable) — PARACRAUROCOCCUS MEDIUM (BENNET)
- Applications
-
- Microbial cultivation
- pH
- 7.0
- Notes
- Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium1632.pdf
Composition
flowchart LR
CultureMech_001116["paracraurococcus_medium_bennet"]
ing0_Glucose["Glucose"]
CultureMech_001116 --> ing0_Glucose
CHEBI_17234["CHEBI:17234"]
ing0_Glucose -.-> CHEBI_17234
ing1_Yeast_extract["Yeast extract"]
CultureMech_001116 --> ing1_Yeast_extract
ing2_Beef_extract["Beef extract"]
CultureMech_001116 --> ing2_Beef_extract
ing3_Bacto_peptone["Bacto peptone"]
CultureMech_001116 --> ing3_Bacto_peptone
ing4_Agar["Agar"]
CultureMech_001116 --> ing4_Agar
CHEBI_2509["CHEBI:2509"]
ing4_Agar -.-> CHEBI_2509
Ingredients (5)
| # | Ingredient | Concentration | Ontology | Notes |
|---|---|---|---|---|
| 1 |
Glucose
C6H12O6 180.156 g/mol
|
10 G_PER_L |
CHEBI:17234
glucose
|
|
| 2 | Yeast extract | 1 G_PER_L |
FOODON:03315426
Yeast extract
|
|
| 3 | Beef extract | 1 G_PER_L |
FOODON:03302088
Beef extract
|
|
| 4 | Bacto peptone | 2 G_PER_L |
MICRO:0000178 (source link unavailable)
Bacto peptone
|
|
| 5 | Agar | 15 G_PER_L |
CHEBI:2509
agar
|
Preparation
- pH 7.0
Target organisms
No target organisms are recorded.
Provenance
| Timestamp | Curator | Action | Notes |
|---|---|---|---|
| 2026-01-26T17:53:15.071285Z | mediadive-import | Imported from MediaDive | Source: DSMZ, ID: 1632 |
| 2026-03-13T06:19:01.323228Z | culturemech-id-assigner-v1.0 | Assigned CultureMech ID | Assigned stable identifier: CultureMech:001116 |
| 2026-03-17T06:30:52.000000Z | mediaingredientmech-enrichment-v1.0 | Added MediaIngredientMech links | Linked ingredients to MediaIngredientMech identifiers |
| 2026-03-17T19:45:13.028596+00:00 | normalize_media_names_to_snake_case.py | NAME_NORMALIZED | Normalized name from "PARACRAUROCOCCUS MEDIUM (BENNET)" to "paracraurococcus_medium_bennet" for consistent matching |
| 2026-06-05T07:41:40.900109+00:00 | mim-legacy-to-chebi-migration-v1.0 | Refreshed legacy MediaIngredientMech links to CHEBI keying | Replaced 2 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme. |
| 2026-09-13T00:00:00-07:00 | repair_bacterial_score10_exact_terms_batch6.py | GROUNDED_BACTERIAL_SCORE10_EXACT_TERMS_BATCH6 | Applied local mappings for Bacto peptone, Beef extract, Yeast extract. |
| 2026-10-07T13:57:59.694168+00:00 | codex | CURATED_MEDIUM_CONCENTRATION_SOURCE_EVIDENCE | Exact medium/source membership, ingredient inventory/forms, physical-state conditions, literal snippets, and arithmetic checked. Stock boundaries, source-only rows, preparation context, and variants remain explicit follow-up tasks; secondary chemical mappings unchanged. |