cyanobacteria_medium_ab

CultureMech:001127 bacterial DEFINED LIQUID
Original name: Cyanobacteria Medium AB +

Overview

External ontology
mediadive.medium:1644 (source link unavailable) — Cyanobacteria Medium AB +
Applications
  • Microbial cultivation
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium1644.pdf

Composition

flowchart LR
    CultureMech_001127["cyanobacteria_medium_ab"]
    ing0_NaCl["NaCl"]
    CultureMech_001127 --> ing0_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing0_NaCl -.-> CHEBI_26710
    ing1_MgCl2_x_6_H2O["MgCl2 x 6 H2O"]
    CultureMech_001127 --> ing1_MgCl2_x_6_H2O
    CHEBI_86345["CHEBI:86345"]
    ing1_MgCl2_x_6_H2O -.-> CHEBI_86345
    ing2_KCl["KCl"]
    CultureMech_001127 --> ing2_KCl
    CHEBI_32588["CHEBI:32588"]
    ing2_KCl -.-> CHEBI_32588
    ing3_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_001127 --> ing3_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing3_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing4_CaCl2_x_2_H2O["CaCl2 x 2 H2O"]
    CultureMech_001127 --> ing4_CaCl2_x_2_H2O
    CHEBI_86158["CHEBI:86158"]
    ing4_CaCl2_x_2_H2O -.-> CHEBI_86158
    ing5_Na3_citrate_x_2_H2O["Na3-citrate x 2 H2O"]
    CultureMech_001127 --> ing5_Na3_citrate_x_2_H2O
    CHEBI_32142["CHEBI:32142"]
    ing5_Na3_citrate_x_2_H2O -.-> CHEBI_32142
    ing6_Na2_EDTA_x_2_H2O["Na2-EDTA x 2 H2O"]
    CultureMech_001127 --> ing6_Na2_EDTA_x_2_H2O
    CHEBI_64758["CHEBI:64758"]
    ing6_Na2_EDTA_x_2_H2O -.-> CHEBI_64758
    ing7_NaNO3["NaNO3"]
    CultureMech_001127 --> ing7_NaNO3
    CHEBI_63005["CHEBI:63005"]
    ing7_NaNO3 -.-> CHEBI_63005
    ing8_K2HPO4_x_3_H2O["K2HPO4 x 3 H2O"]
    CultureMech_001127 --> ing8_K2HPO4_x_3_H2O
    CHEBI_131527["CHEBI:131527"]
    ing8_K2HPO4_x_3_H2O -.-> CHEBI_131527
    ing9_Na2CO3["Na2CO3"]
    CultureMech_001127 --> ing9_Na2CO3
    CHEBI_29377["CHEBI:29377"]
    ing9_Na2CO3 -.-> CHEBI_29377
    ing10_Fe_NH4_citrate["Fe(NH4)citrate"]
    CultureMech_001127 --> ing10_Fe_NH4_citrate
    CHEBI_31604["CHEBI:31604"]
    ing10_Fe_NH4_citrate -.-> CHEBI_31604
    ing11_Vitamin_B12["Vitamin B12"]
    CultureMech_001127 --> ing11_Vitamin_B12
    CHEBI_176843["CHEBI:176843"]
    ing11_Vitamin_B12 -.-> CHEBI_176843
    ing12_ZnSO4_x_7_H2O["ZnSO4 x 7 H2O"]
    CultureMech_001127 --> ing12_ZnSO4_x_7_H2O
    CHEBI_32312["CHEBI:32312"]
    ing12_ZnSO4_x_7_H2O -.-> CHEBI_32312
    ing13_Na2MoO4_x_2_H2O["Na2MoO4 x 2 H2O"]
    CultureMech_001127 --> ing13_Na2MoO4_x_2_H2O
    CHEBI_75213["CHEBI:75213"]
    ing13_Na2MoO4_x_2_H2O -.-> CHEBI_75213
    ing14_Co_NO3_2_x_6_H2O["Co(NO3)2 x 6 H2O"]
    CultureMech_001127 --> ing14_Co_NO3_2_x_6_H2O
    CHEBI_86214["CHEBI:86214"]
    ing14_Co_NO3_2_x_6_H2O -.-> CHEBI_86214

Ingredients (15)

# Ingredient Concentration Ontology Notes
1 NaCl
Cl.Na 58.443 g/mol
12.5 G_PER_L CHEBI:26710
sodium chloride
2 MgCl2 x 6 H2O
2Cl.6H2O.Mg 203.301 g/mol
1 G_PER_L CHEBI:86345
magnesium dichloride hexahydrate
3 KCl
Cl.K 74.551 g/mol
0.25 G_PER_L CHEBI:32588
potassium chloride
4 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
1.788 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
5 CaCl2 x 2 H2O
Ca.2Cl.2H2O 147.014 g/mol
0.268 G_PER_L CHEBI:86158
calcium chloride dihydrate
6 Na3-citrate x 2 H2O
C6H5O7.2H2O.3Na 294.099 g/mol
0.0045 G_PER_L CHEBI:32142
sodium citrate dihydrate
7 Na2-EDTA x 2 H2O
C10H14N2O8.2H2O.2Na 372.238 g/mol
0.00075 G_PER_L CHEBI:64758
EDTA disodium salt dihydrate
8 NaNO3
NO3.Na 84.994 g/mol
1.125 G_PER_L CHEBI:63005
sodium nitrate
9 K2HPO4 x 3 H2O
HO4P.2K 174.174 g/mol
0.028 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
10 Na2CO3
CO3.2Na 105.988 g/mol
0.02 G_PER_L CHEBI:29377
sodium carbonate
11 Fe(NH4)citrate 0.002256 G_PER_L CHEBI:31604
ferric ammonium citrate
12 Vitamin B12 2e-05 G_PER_L CHEBI:176843
vitamin B12
13 ZnSO4 x 7 H2O
7H2O.O4S.Zn 287.558 g/mol
0.22 G_PER_L CHEBI:32312
zinc sulfate heptahydrate
14 Na2MoO4 x 2 H2O
2H2O.MoO4.2Na 241.946 g/mol
0.39 G_PER_L CHEBI:75213
sodium molybdate dihydrate
15 Co(NO3)2 x 6 H2O
Co.6H2O.2NO3 291.031 g/mol
10 G_PER_L CHEBI:86214
cobalt dinitrate hexahydrate

Preparation

  1. Make up to <span class='amount' data-volume='1000'>1000</span> ml with MilliQ water.
  2. Autoclave at 121 °C for 20 min.
  3. After cooling, add the following filter sterilized components.
  4. Make up to <span class='amount' data-volume='1000'>1000</span> ml with MilliQ water.

Solutions

Trace metal mix

Dose: 1 ML_PER_L

Stock composition
IngredientConcentrationNotes
H3BO3 2.9 G_PER_L
MnCl2 x 4 H2O 1.81 G_PER_L
CuSO4 x 5 H2O 10 G_PER_L

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-26T17:53:15.103714Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 1644
2026-01-28T19:48:12.941938Z chebi-enrichment Added CHEBI ontology terms to ingredients Enriched using MicrobeMediaParam and MediaDive chemical mappings
2026-03-13T06:19:01.427415Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:001127
2026-03-17T06:29:52.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:13.142310+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "Cyanobacteria Medium AB +" to "cyanobacteria_medium_ab" for consistent matching
2026-06-05T07:40:55.057955+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 17 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:46:55.052079+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 3 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-07T07:05:21.787676+00:00 apply_cocktail_nesting.py NESTED_FLATTENED_COCKTAIL Moved 3 stock-strength component(s) out of ingredients into 1 solution(s): 3 -> 'Trace metal mix' @ 1 ml/l. Each moved component matched the MediaDive stock by name AND value; bulk ingredients sharing a name were left in place (#150).