Overview
- External ontology
- mediadive.medium:1752 (source link unavailable) — SEAWATER MEDIUM
- Applications
-
- Microbial cultivation
- pH
- 7.5
- Notes
- DSMZ Medium 1752 contains 2.5 g Bacto Peptone, 0.5 g Bacto Yeast extract, and 1000.0 ml Biomaris Seawater, adjusted to pH 7.5.
Composition
flowchart LR
CultureMech_001225["seawater_medium"]
ing0_Bacto_Peptone["Bacto Peptone"]
CultureMech_001225 --> ing0_Bacto_Peptone
ing1_Bacto_Yeast_extract["Bacto Yeast extract"]
CultureMech_001225 --> ing1_Bacto_Yeast_extract
ing2_Biomaris_Seawater["Biomaris Seawater"]
CultureMech_001225 --> ing2_Biomaris_Seawater
Ingredients (3)
| # | Ingredient | Concentration | Ontology | Notes |
|---|---|---|---|---|
| 1 | Bacto Peptone | 2.5 G_PER_L |
MICRO:0000178 (source link unavailable)
Bacto peptone
|
DSMZ Medium 1752 lists 2.5 g Bacto Peptone. |
| 2 | Bacto Yeast extract | 0.5 G_PER_L |
FOODON:03315426
yeast extract
|
DSMZ Medium 1752 lists 0.5 g Bacto Yeast extract. |
| 3 | Biomaris Seawater | 1000.0 ML_PER_L | DSMZ Medium 1752 lists 1000.0 ml Biomaris Seawater. |
Preparation
- Mix 2.5 g Bacto Peptone, 0.5 g Bacto Yeast extract, and 1000.0 ml Biomaris Seawater.
- Adjust pH to 7.5.
Target organisms
No target organisms are recorded.
Provenance
| Timestamp | Curator | Action | Notes |
|---|---|---|---|
| 2026-01-26T17:53:15.430003Z | mediadive-import | Imported from MediaDive | Source: DSMZ, ID: 1752 |
| 2026-03-13T06:19:02.398604Z | culturemech-id-assigner-v1.0 | Assigned CultureMech ID | Assigned stable identifier: CultureMech:001225 |
| 2026-03-17T19:45:14.223481+00:00 | normalize_media_names_to_snake_case.py | NAME_NORMALIZED | Normalized name from "SEAWATER MEDIUM" to "seawater_medium" for consistent matching |
| 2026-09-10T00:00:00-07:00 | repair_official_simple_score20.py | RESOLVED_OFFICIAL_SIMPLE_SCORE20 | DSMZ Medium 1752 contains 2.5 g Bacto Peptone, 0.5 g Bacto Yeast extract, and 1000.0 ml Biomaris Seawater, adjusted to pH 7.5. |