standard_i_medium

CultureMech:001563 bacterial COMPLEX LIQUID
Original name: STANDARD I MEDIUM

Overview

External ontology
mediadive.medium:453 (source link unavailable) — STANDARD I MEDIUM
Applications
  • Microbial cultivation
pH
7.5
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium453.pdf

Composition

flowchart LR
    CultureMech_001563["standard_i_medium"]
    ing0_Meat_peptone["Meat peptone"]
    CultureMech_001563 --> ing0_Meat_peptone
    ing1_Casein_peptone["Casein peptone"]
    CultureMech_001563 --> ing1_Casein_peptone
    ing2_Yeast_extract["Yeast extract"]
    CultureMech_001563 --> ing2_Yeast_extract
    ing3_NaCl["NaCl"]
    CultureMech_001563 --> ing3_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing3_NaCl -.-> CHEBI_26710
    ing4_D____Glucose["D(+)-Glucose"]
    CultureMech_001563 --> ing4_D____Glucose
    CHEBI_17634["CHEBI:17634"]
    ing4_D____Glucose -.-> CHEBI_17634

Ingredients (5)

# Ingredient Concentration Ontology Notes
1 Meat peptone 7.8 G_PER_L MICRO:0000176 (source link unavailable)
Meat peptone
2 Casein peptone 7.8 G_PER_L FOODON:03315719
Casein peptone
3 Yeast extract 2.8 G_PER_L FOODON:03315426
Yeast extract
4 NaCl
Cl.Na 58.443 g/mol
5.6 G_PER_L CHEBI:26710
sodium chloride
5 D(+)-Glucose
C6H12O6 180.156 g/mol
1 G_PER_L CHEBI:17634
D-glucose

Preparation

  1. Autoclave for 15 min at 121°C. pH of the final medium is 7.5.

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-26T17:53:11.165245Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 453
2026-03-13T06:19:05.203431Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:001563
2026-03-17T06:29:45.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:17.307805+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "STANDARD I MEDIUM" to "standard_i_medium" for consistent matching
2026-06-05T07:41:46.930078+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 2 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-09-13T00:00:00-07:00 repair_bacterial_score10_exact_terms_batch6.py GROUNDED_BACTERIAL_SCORE10_EXACT_TERMS_BATCH6 Applied local mappings for Casein peptone, Meat peptone, Yeast extract.
2026-10-07T10:55:41.454416+00:00 codex CURATED_MEDIUM_CONCENTRATION_SOURCE_EVIDENCE Exact medium/source membership, ingredient inventory/forms, physical-state conditions, literal snippets, and arithmetic checked. Stock boundaries, source-only rows, preparation context, and variants remain explicit follow-up tasks; secondary chemical mappings unchanged.