Overview
- External ontology
- mediadive.medium:605 (source link unavailable) — NUTRIENT AGAR (OXOID CM3)
- Applications
-
- Microbial cultivation
- Notes
- DSMZ Medium 605 Nutrient Agar (Oxoid CM3) lists 1.0 g Lab-Lemco beef extract, 2.0 g yeast extract, 5.0 g peptone, 5.0 g NaCl, 15.0 g agar, and 1000.0 ml distilled water.
Composition
flowchart LR
CultureMech_001732["nutrient_agar_oxoid_cm3"]
ing0_Lab_Lemco_beef_extract["Lab-Lemco beef extract"]
CultureMech_001732 --> ing0_Lab_Lemco_beef_extract
ing1_Yeast_extract["Yeast extract"]
CultureMech_001732 --> ing1_Yeast_extract
ing2_Peptone["Peptone"]
CultureMech_001732 --> ing2_Peptone
ing3_NaCl["NaCl"]
CultureMech_001732 --> ing3_NaCl
CHEBI_26710["CHEBI:26710"]
ing3_NaCl -.-> CHEBI_26710
ing4_Agar["Agar"]
CultureMech_001732 --> ing4_Agar
CHEBI_2509["CHEBI:2509"]
ing4_Agar -.-> CHEBI_2509
ing5_Distilled_water["Distilled water"]
CultureMech_001732 --> ing5_Distilled_water
CHEBI_15377["CHEBI:15377"]
ing5_Distilled_water -.-> CHEBI_15377
Ingredients (6)
| # | Ingredient | Concentration | Ontology | Notes |
|---|---|---|---|---|
| 1 | Lab-Lemco beef extract | 1.0 G_PER_L |
FOODON:03302088
Beef extract
|
DSMZ Medium 605 lists 1.0 g/L Lab-Lemco beef extract. |
| 2 | Yeast extract | 2.0 G_PER_L |
FOODON:03315426
Yeast extract
|
DSMZ Medium 605 lists 2.0 g/L Yeast extract. |
| 3 | Peptone | 5.0 G_PER_L |
MICRO:0000178 (source link unavailable)
Peptone
|
DSMZ Medium 605 lists 5.0 g/L Peptone. |
| 4 |
NaCl
Cl.Na 58.443 g/mol
|
5.0 G_PER_L |
CHEBI:26710
sodium chloride
|
DSMZ Medium 605 lists 5.0 g/L NaCl. |
| 5 | Agar | 15.0 G_PER_L |
CHEBI:2509
agar
|
DSMZ Medium 605 lists 15.0 g/L Agar. |
| 6 |
Distilled water
H2O 18.015 g/mol
|
1.0 L |
CHEBI:15377
water
|
DSMZ Medium 605 lists 1000.0 ml Distilled water. |
Target organisms
No target organisms are recorded.
Provenance
| Timestamp | Curator | Action | Notes |
|---|---|---|---|
| 2026-01-26T17:53:11.708304Z | mediadive-import | Imported from MediaDive | Source: DSMZ, ID: 605 |
| 2026-03-13T06:19:06.799689Z | culturemech-id-assigner-v1.0 | Assigned CultureMech ID | Assigned stable identifier: CultureMech:001732 |
| 2026-03-17T06:30:15.000000Z | mediaingredientmech-enrichment-v1.0 | Added MediaIngredientMech links | Linked ingredients to MediaIngredientMech identifiers |
| 2026-03-17T19:45:19.024003+00:00 | normalize_media_names_to_snake_case.py | NAME_NORMALIZED | Normalized name from "NUTRIENT AGAR (OXOID CM3)" to "nutrient_agar_oxoid_cm3" for consistent matching |
| 2026-06-05T07:41:40.131265+00:00 | mim-legacy-to-chebi-migration-v1.0 | Refreshed legacy MediaIngredientMech links to CHEBI keying | Replaced 2 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme. |
| 2026-09-12T00:00:00-07:00 | repair_nutrient_ncg_nssm_score15.py | RESOLVED_DSMZ_605_SCORE15 | DSMZ Medium 605 Nutrient Agar (Oxoid CM3) lists 1.0 g Lab-Lemco beef extract, 2.0 g yeast extract, 5.0 g peptone, 5.0 g NaCl, 15.0 g agar, and 1000.0 ml distilled water. |
| 2026-09-12T00:00:00-07:00 | repair_nutrient_ncg_nssm_score15.py | LINKED_DSMZ_605A_PHOSPHATE_VARIANT | Linked DSMZ Medium 605a as the phosphate-supplemented variant of DSMZ Medium 605. |