gluconacetobacter_johannae_and_g_azotocaptans_medium

CultureMech:002089 bacterial COMPLEX SOLID_AGAR
Original name: GLUCONACETOBACTER JOHANNAE AND G. AZOTOCAPTANS MEDIUM

Overview

External ontology
mediadive.medium:920 (source link unavailable) — GLUCONACETOBACTER JOHANNAE AND G. AZOTOCAPTANS MEDIUM
Applications
  • Microbial cultivation
pH
6.7
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium920.pdf

Composition

flowchart LR
    CultureMech_002089["gluconacetobacter_johannae_and_g_azotocaptans_medium"]
    ing0_Yeast_extract["Yeast extract"]
    CultureMech_002089 --> ing0_Yeast_extract
    ing1_Glucose["Glucose"]
    CultureMech_002089 --> ing1_Glucose
    CHEBI_17234["CHEBI:17234"]
    ing1_Glucose -.-> CHEBI_17234
    ing2_Mannitol["Mannitol"]
    CultureMech_002089 --> ing2_Mannitol
    CHEBI_29864["CHEBI:29864"]
    ing2_Mannitol -.-> CHEBI_29864
    ing3_MES_buffer["MES buffer"]
    CultureMech_002089 --> ing3_MES_buffer
    ing4_K2HPO4["K2HPO4"]
    CultureMech_002089 --> ing4_K2HPO4
    CHEBI_131527["CHEBI:131527"]
    ing4_K2HPO4 -.-> CHEBI_131527
    ing5_KH2PO4["KH2PO4"]
    CultureMech_002089 --> ing5_KH2PO4
    CHEBI_63036["CHEBI:63036"]
    ing5_KH2PO4 -.-> CHEBI_63036
    ing6_Agar["Agar"]
    CultureMech_002089 --> ing6_Agar
    CHEBI_2509["CHEBI:2509"]
    ing6_Agar -.-> CHEBI_2509

Ingredients (7)

# Ingredient Concentration Ontology Notes
1 Yeast extract 2.7 G_PER_L
2 Glucose
C6H12O6 180.156 g/mol
2.7 G_PER_L CHEBI:17234
glucose
3 Mannitol
C6H14O6 182.172 g/mol
1.8 G_PER_L CHEBI:29864
mannitol
4 MES buffer 4.4 G_PER_L
5 K2HPO4
HO4P.2K 174.174 g/mol
4.81 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
6 KH2PO4
H2O4P.K 136.084 g/mol
0.65 G_PER_L CHEBI:63036
potassium dihydrogen phosphate
7 Agar 18 G_PER_L CHEBI:2509
agar
(for solid medium)

Preparation

  1. Agar may be added (15.0-18.0 g/l) to prepare solid media. Final pH 6.7.

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-26T17:53:12.752405Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 920
2026-03-13T06:19:10.184834Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:002089
2026-03-17T06:30:13.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:22.828569+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "GLUCONACETOBACTER JOHANNAE AND G. AZOTOCAPTANS MEDIUM" to "gluconacetobacter_johannae_and_g_azotocaptans_medium" for consistent matching
2026-06-05T07:41:06.370808+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 5 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:46:59.107334+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 2 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-10-07T12:21:30.028294+00:00 codex CURATED_MEDIUM_CONCENTRATION_SOURCE_EVIDENCE Exact medium/source membership, ingredient inventory/forms, physical-state conditions, literal snippets, and arithmetic checked. Stock boundaries, source-only rows, preparation context, and variants remain explicit follow-up tasks; secondary chemical mappings unchanged.