microvirgula_medium

CultureMech:002135 bacterial COMPLEX LIQUID
Original name: MICROVIRGULA MEDIUM

Overview

External ontology
mediadive.medium:957 (source link unavailable) — MICROVIRGULA MEDIUM
Applications
  • Microbial cultivation
pH
7.0
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium957.pdf

Composition

flowchart LR
    CultureMech_002135["microvirgula_medium"]
    ing0_KH2PO4["KH2PO4"]
    CultureMech_002135 --> ing0_KH2PO4
    CHEBI_63036["CHEBI:63036"]
    ing0_KH2PO4 -.-> CHEBI_63036
    ing1_K2HPO4["K2HPO4"]
    CultureMech_002135 --> ing1_K2HPO4
    CHEBI_131527["CHEBI:131527"]
    ing1_K2HPO4 -.-> CHEBI_131527
    ing2_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_002135 --> ing2_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing2_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing3__NH4_2SO4["(NH4)2SO4"]
    CultureMech_002135 --> ing3__NH4_2SO4
    CHEBI_62946["CHEBI:62946"]
    ing3__NH4_2SO4 -.-> CHEBI_62946
    ing4_Yeast_extract["Yeast extract"]
    CultureMech_002135 --> ing4_Yeast_extract
    ing5_Sodium_succinate["Sodium succinate"]
    CultureMech_002135 --> ing5_Sodium_succinate
    CHEBI_63675["CHEBI:63675"]
    ing5_Sodium_succinate -.-> CHEBI_63675
    ing6_KNO3["KNO3"]
    CultureMech_002135 --> ing6_KNO3
    CHEBI_63043["CHEBI:63043"]
    ing6_KNO3 -.-> CHEBI_63043

Ingredients (7)

# Ingredient Concentration Ontology Notes
1 KH2PO4
H2O4P.K 136.084 g/mol
0.82 G_PER_L CHEBI:63036
potassium dihydrogen phosphate
2 K2HPO4
HO4P.2K 174.174 g/mol
0.7 G_PER_L CHEBI:131527
dipotassium hydrogen phosphate
3 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
0.5 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
4 (NH4)2SO4
2H4N.O4S 132.141 g/mol
1 G_PER_L CHEBI:62946
ammonium sulfate
5 Yeast extract 0.25 G_PER_L
6 Sodium succinate
C4H4O4.2Na 162.052 g/mol
1.5 G_PER_L CHEBI:63675
sodium succinate (anhydrous)
7 KNO3
K.NO3 101.102 g/mol
1.5 G_PER_L CHEBI:63043
potassium nitrate

Preparation

  1. Adjust pH 7.0, anaerobic with N2.

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-26T17:53:12.891561Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 957
2026-03-13T06:19:10.624792Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:002135
2026-03-17T06:30:00.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:23.317677+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "MICROVIRGULA MEDIUM" to "microvirgula_medium" for consistent matching
2026-06-05T07:41:33.859560+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 5 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:37:35.595140+00:00 primary-term-regrounding-v1.0 Re-grounded wrong primary term id (OAK-verified) 1 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-06-10T07:47:07.823733+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 4 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-10-07T13:32:40.086487+00:00 codex CURATED_MEDIUM_CONCENTRATION_SOURCE_EVIDENCE Exact medium/source membership, ingredient inventory/forms, physical-state conditions, literal snippets, and arithmetic checked. Stock boundaries, source-only rows, preparation context, and variants remain explicit follow-up tasks; secondary chemical mappings unchanged.