bacillus_acidocaldarius_medium

CultureMech:002203 bacterial COMPLEX SOLID_AGAR
Original name: BACILLUS ACIDOCALDARIUS MEDIUM

Overview

External ontology
mediadive.medium:J101 (source link unavailable) — BACILLUS ACIDOCALDARIUS MEDIUM
Applications
  • Microbial cultivation
pH
3.5
Notes
Source: JCM | Link: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=101

Composition

flowchart LR
    CultureMech_002203["bacillus_acidocaldarius_medium"]
    ing0_Yeast_extract["Yeast extract"]
    CultureMech_002203 --> ing0_Yeast_extract
    ing1__NH4_2SO4["(NH4)2SO4"]
    CultureMech_002203 --> ing1__NH4_2SO4
    CHEBI_62946["CHEBI:62946"]
    ing1__NH4_2SO4 -.-> CHEBI_62946
    ing2_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_002203 --> ing2_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing2_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing3_CaCl2_x_2_H2O["CaCl2 x 2 H2O"]
    CultureMech_002203 --> ing3_CaCl2_x_2_H2O
    CHEBI_86158["CHEBI:86158"]
    ing3_CaCl2_x_2_H2O -.-> CHEBI_86158
    ing4_KH2PO4["KH2PO4"]
    CultureMech_002203 --> ing4_KH2PO4
    CHEBI_63036["CHEBI:63036"]
    ing4_KH2PO4 -.-> CHEBI_63036
    ing5_Glucose["Glucose"]
    CultureMech_002203 --> ing5_Glucose
    CHEBI_17234["CHEBI:17234"]
    ing5_Glucose -.-> CHEBI_17234
    ing6_Agar["Agar"]
    CultureMech_002203 --> ing6_Agar
    CHEBI_2509["CHEBI:2509"]
    ing6_Agar -.-> CHEBI_2509

Ingredients (7)

# Ingredient Concentration Ontology Notes
1 Yeast extract 2 G_PER_L
2 (NH4)2SO4
2H4N.O4S 132.141 g/mol
0.4 G_PER_L CHEBI:62946
ammonium sulfate
3 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
1 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
4 CaCl2 x 2 H2O
Ca.2Cl.2H2O 147.014 g/mol
0.5 G_PER_L CHEBI:86158
calcium chloride dihydrate
5 KH2PO4
H2O4P.K 136.084 g/mol
1.2 G_PER_L CHEBI:63036
potassium dihydrogen phosphate
6 Glucose
C6H12O6 180.156 g/mol
2 G_PER_L CHEBI:17234
glucose
7 Agar 40 G_PER_L CHEBI:2509
agar

Preparation

  1. Adjust pH to 3.0-4.0.
  2. Autoclave Solutions A and B separately, and mix aseptically.

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-26T17:53:15.731313Z mediadive-import Imported from MediaDive Source: JCM, ID: J101
2026-03-13T06:19:11.217744Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:002203
2026-03-17T06:30:14.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:23.985990+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "BACILLUS ACIDOCALDARIUS MEDIUM" to "bacillus_acidocaldarius_medium" for consistent matching
2026-06-05T07:40:16.433614+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 6 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:46:42.703086+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 2 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.