Overview
- External ontology
- mediadive.medium:J534 (source link unavailable) — FLAVOBACTERIUM M1 AGAR
- Applications
-
- Microbial cultivation
- pH
- 7.1
- Notes
- Source: JCM | Link: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=534
Composition
flowchart LR
CultureMech_002882["flavobacterium_m1_agar"]
ing0_Proteose_peptone["Proteose peptone"]
CultureMech_002882 --> ing0_Proteose_peptone
ing1_Yeast_extract["Yeast extract"]
CultureMech_002882 --> ing1_Yeast_extract
ing2_Beef_extract["Beef extract"]
CultureMech_002882 --> ing2_Beef_extract
ing3_NaCl["NaCl"]
CultureMech_002882 --> ing3_NaCl
CHEBI_26710["CHEBI:26710"]
ing3_NaCl -.-> CHEBI_26710
ing4_Agar["Agar"]
CultureMech_002882 --> ing4_Agar
CHEBI_2509["CHEBI:2509"]
ing4_Agar -.-> CHEBI_2509
Ingredients (5)
| # | Ingredient | Concentration | Ontology | Notes |
|---|---|---|---|---|
| 1 | Proteose peptone | 5 G_PER_L |
MICRO:0000180 (source link unavailable)
Proteose Peptone
|
|
| 2 | Yeast extract | 1 G_PER_L |
FOODON:03315426
Yeast extract
|
|
| 3 | Beef extract | 2 G_PER_L |
FOODON:03302088
Beef extract
|
|
| 4 |
NaCl
Cl.Na 58.443 g/mol
|
3 G_PER_L |
CHEBI:26710
sodium chloride
|
|
| 5 | Agar | 15 G_PER_L |
CHEBI:2509
agar
|
Preparation
- Adjust pH to 7.0 - 7.2.
Target organisms
No target organisms are recorded.
Provenance
| Timestamp | Curator | Action | Notes |
|---|---|---|---|
| 2026-01-26T17:53:16.860385Z | mediadive-import | Imported from MediaDive | Source: JCM, ID: J534 |
| 2026-03-13T06:19:16.301193Z | culturemech-id-assigner-v1.0 | Assigned CultureMech ID | Assigned stable identifier: CultureMech:002882 |
| 2026-03-17T06:29:52.000000Z | mediaingredientmech-enrichment-v1.0 | Added MediaIngredientMech links | Linked ingredients to MediaIngredientMech identifiers |
| 2026-03-17T19:45:29.832002+00:00 | normalize_media_names_to_snake_case.py | NAME_NORMALIZED | Normalized name from "FLAVOBACTERIUM M1 AGAR" to "flavobacterium_m1_agar" for consistent matching |
| 2026-06-05T07:41:00.406047+00:00 | mim-legacy-to-chebi-migration-v1.0 | Refreshed legacy MediaIngredientMech links to CHEBI keying | Replaced 2 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme. |
| 2026-09-13T00:00:00-07:00 | repair_bacterial_score10_exact_terms_batch3.py | GROUNDED_BACTERIAL_SCORE10_EXACT_TERMS_BATCH3 | Applied local mappings for Beef extract, Proteose peptone, Yeast extract. |
| 2026-10-07T14:52:40.011908+00:00 | codex | CURATED_MEDIUM_CONCENTRATION_SOURCE_EVIDENCE | Exact medium/source membership, ingredient inventory/forms, physical-state conditions, literal snippets, and arithmetic checked. Stock boundaries, source-only rows, preparation context, and variants remain explicit follow-up tasks; secondary chemical mappings unchanged. |