bcye_agar

CultureMech:006055 bacterial COMPLEX SOLID_AGAR
Original name: BCYE AGAR

Overview

External ontology
komodo.medium:585 (source link unavailable) — BCYE AGAR
Applications
  • Microbial cultivation
pH range
{'min': 6.4, 'max': 7.4}
Notes
pH buffer: KOH | Source: KOMODO ModelSEED | ID: 585 | DSMZ Medium: 585 (mediadive.medium:585) | Aerobic: No

Composition

flowchart LR
    CultureMech_006055["bcye_agar"]
    ing0_OXOID_Legionella_CYE_Agar_base["OXOID Legionella CYE-Agar base"]
    CultureMech_006055 --> ing0_OXOID_Legionella_CYE_Agar_base
    ing1_Yeast_extract["Yeast extract"]
    CultureMech_006055 --> ing1_Yeast_extract
    ing2_ACES["ACES"]
    CultureMech_006055 --> ing2_ACES
    CHEBI_39061["CHEBI:39061"]
    ing2_ACES -.-> CHEBI_39061
    ing3_Activated_charcoal["Activated charcoal"]
    CultureMech_006055 --> ing3_Activated_charcoal
    ing4_Agar["Agar"]
    CultureMech_006055 --> ing4_Agar
    CHEBI_2509["CHEBI:2509"]
    ing4_Agar -.-> CHEBI_2509
    ing5_L_Cysteine_HCl_x_H2O["L-Cysteine HCl x H2O"]
    CultureMech_006055 --> ing5_L_Cysteine_HCl_x_H2O
    CHEBI_91248["CHEBI:91248"]
    ing5_L_Cysteine_HCl_x_H2O -.-> CHEBI_91248
    ing6_Fe4_PO4_2["Fe4(PO4)2"]
    CultureMech_006055 --> ing6_Fe4_PO4_2
    CHEBI_132767["CHEBI:132767"]
    ing6_Fe4_PO4_2 -.-> CHEBI_132767
    ing7_KOH["KOH"]
    CultureMech_006055 --> ing7_KOH
    CHEBI_32035["CHEBI:32035"]
    ing7_KOH -.-> CHEBI_32035

Ingredients (8)

# Ingredient Concentration Ontology Notes
1 OXOID Legionella CYE-Agar base 1000 G_PER_L
2 Yeast extract 20.4082 G_PER_L
3 ACES 20.4082 G_PER_L CHEBI:39061
ACES
4 Activated charcoal 4.08163 G_PER_L
5 Agar 30.6122 G_PER_L CHEBI:2509
agar
6 L-Cysteine HCl x H2O
C3H7NO2S.H2O.HCl 175.637 g/mol
40 G_PER_L CHEBI:91248
L-cysteine hydrochloride hydrate
7 Fe4(PO4)2
4Fe.3O7P2 745.203 g/mol
25 G_PER_L CHEBI:132767
ferric pyrophosphate
8 KOH
HO.K 56.105 g/mol
variable VARIABLE CHEBI:32035
potassium hydroxide
pH adjustment (extracted from notes)

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-27T01:15:03.fZ komodo-web-import Imported from KOMODO web table Source: KOMODO, ID: 585
2026-02-03T11:19:04.741899 dsmz-resolver-v1.0 Enriched with DSMZ composition Copied ingredients from DSMZ Medium 585
2026-03-13T03:09:04.304521Z data-quality-cleanup-v1.0 Data quality fixes Added pH buffer: KOH
2026-03-13T06:19:37.919607Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:006055
2026-03-14T00:00:00+00:00 schema-defaulter-v1.0 Applied schema defaults and normalizations Added default concentration for ingredient: KOH
2026-03-17T06:30:10.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:54.766492+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "BCYE AGAR" to "bcye_agar" for consistent matching
2026-05-16T09:03:03.529030+00:00 migrate_legacy_fields.py MIGRATED_LEGACY_FIELDS curation_history.date->timestamp=1
2026-05-20T06:00:52.725555+00:00 migrate_ph_range.py MIGRATED_PH_RANGE ph_range '6.4-7.4' -> {'min': 6.4, 'max': 7.4}
2026-06-05T07:40:24.701672+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 4 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:37:34.275013+00:00 primary-term-regrounding-v1.0 Re-grounded wrong primary term id (OAK-verified) 1 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.