Overview
- External ontology
- TOGO:M148 — Eubacterium Medium
- Applications
-
- Microbial cultivation
- Notes
- TOGO M148 imports JCM_M157 as Eubacterium Medium and lists 1 L distilled water, 10 g yeast extract, 1.3 g sodium thioglycolate, 0.3 g beef brain powder, and 29.5 g Fluid thioglycolate (BD-BBL). MediaDive J157 preserves the same JCM formula as 1000 ml water with the same four dry-component amounts. The JCM GRMD=157 URL named by TOGO and MediaDive no longer returns the recipe; no pH, incubation condition, or preparation steps are available from these accessible source records.
Composition
flowchart LR
CultureMech_008034["eubacterium_medium"]
ing0_Beef_brain_powder["Beef brain powder"]
CultureMech_008034 --> ing0_Beef_brain_powder
ing1_Sodium_thioglycolate["Sodium thioglycolate"]
CultureMech_008034 --> ing1_Sodium_thioglycolate
CHEBI_86481["CHEBI:86481"]
ing1_Sodium_thioglycolate -.-> CHEBI_86481
ing2_Yeast_extract["Yeast extract"]
CultureMech_008034 --> ing2_Yeast_extract
ing3_Fluid_thioglycolate__BD_BBL_["Fluid thioglycolate (BD-BBL)"]
CultureMech_008034 --> ing3_Fluid_thioglycolate__BD_BBL_
ing4_Distilled_water["Distilled water"]
CultureMech_008034 --> ing4_Distilled_water
CHEBI_15377["CHEBI:15377"]
ing4_Distilled_water -.-> CHEBI_15377
Ingredients (5)
| # | Ingredient | Concentration | Ontology | Notes |
|---|---|---|---|---|
| 1 | Beef brain powder | 0.3 G_PER_L | TOGO M148 and MediaDive J157 list 0.3 g/L Beef brain powder; this undefined biological powder is retained as an opaque complex component. | |
| 2 |
Sodium thioglycolate
C2H3O2S.Na 114.101 g/mol
|
1.3 G_PER_L |
CHEBI:86481
sodium thioglycolate
|
TOGO M148 / MediaDive J157 lists 1.3 g/L Sodium thioglycolate. |
| 3 | Yeast extract | 10.0 G_PER_L |
FOODON:03315426
yeast extract
|
TOGO M148 / MediaDive J157 lists 10.0 g/L Yeast extract. |
| 4 | Fluid thioglycolate (BD-BBL) | 29.5 G_PER_L | TOGO M148 lists 29.5 g/L Fluid thioglycolate (BD-BBL), corresponding to MediaDive J157's BD-BBL fluid Thioglycolate row; this is a commercial medium product, not a single thioglycolate ion. | |
| 5 |
Distilled water
H2O 18.015 g/mol
|
1.0 L |
CHEBI:15377
water
|
TOGO M148 lists 1 L distilled water, matching MediaDive J157's 1000 ml water basis. |
Target organisms
No target organisms are recorded.
Provenance
| Timestamp | Curator | Action | Notes |
|---|---|---|---|
| 2026-01-27T06:35:54.518211Z | togo-import | Imported from TOGO Medium | Source: JCM, ID: M148 |
| 2026-01-28T19:48:22.572807Z | chebi-enrichment | Added CHEBI ontology terms to ingredients | Enriched using MicrobeMediaParam and MediaDive chemical mappings |
| 2026-03-13T06:19:53.124680Z | culturemech-id-assigner-v1.0 | Assigned CultureMech ID | Assigned stable identifier: CultureMech:008034 |
| 2026-03-17T06:30:13.000000Z | mediaingredientmech-enrichment-v1.0 | Added MediaIngredientMech links | Linked ingredients to MediaIngredientMech identifiers |
| 2026-03-17T19:46:11.630987+00:00 | normalize_media_names_to_snake_case.py | NAME_NORMALIZED | Normalized name from "Eubacterium Medium" to "eubacterium_medium" for consistent matching |
| 2026-06-05T07:40:33.137637+00:00 | mim-legacy-to-chebi-migration-v1.0 | Refreshed legacy MediaIngredientMech links to CHEBI keying | Replaced 2 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme. |
| 2026-09-11T00:00:00-07:00 | repair_togo_m148_score15.py | RESOLVED_TOGO_M148_SCORE15 | TOGO M148 imports JCM_M157 as Eubacterium Medium and lists 1 L distilled water, 10 g yeast extract, 1.3 g sodium thioglycolate, 0.3 g beef brain powder, and 29.5 g Fluid thioglycolate (BD-BBL). MediaDive J157 preserves the same JCM formula as 1000 ml water with the same four dry-component amounts. The JCM GRMD=157 URL named by TOGO and MediaDive no longer returns the recipe; no pH, incubation condition, or preparation steps are available from these accessible source records. Corrected the imported water g/L artifact and marked the accessible JCM-derived formula as curated. |