lactobacillus_medium_i

CultureMech:009889 bacterial COMPLEX SOLID_AGAR
Original name: Lactobacillus Medium I

Overview

External ontology
TOGO:M4 — Lactobacillus Medium I
Applications
  • Microbial cultivation
Notes
Source: https://togomedium.org/medium/M4 Original source: JCM - JCM_M11 Original URL: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=11

Composition

flowchart LR
    CultureMech_009889["lactobacillus_medium_i"]
    ing0_Distilled_water["Distilled water"]
    CultureMech_009889 --> ing0_Distilled_water
    CHEBI_15377["CHEBI:15377"]
    ing0_Distilled_water -.-> CHEBI_15377
    ing1_Tween_80["Tween 80"]
    CultureMech_009889 --> ing1_Tween_80
    CHEBI_53426["CHEBI:53426"]
    ing1_Tween_80 -.-> CHEBI_53426
    ing2_Tomato_juice__filtered__pH_7_0["Tomato juice, filtered, pH 7.0"]
    CultureMech_009889 --> ing2_Tomato_juice__filtered__pH_7_0
    ing3_Lactose["Lactose"]
    CultureMech_009889 --> ing3_Lactose
    CHEBI_36218["CHEBI:36218"]
    ing3_Lactose -.-> CHEBI_36218
    ing4_Glucose["Glucose"]
    CultureMech_009889 --> ing4_Glucose
    CHEBI_17234["CHEBI:17234"]
    ing4_Glucose -.-> CHEBI_17234
    ing5_Agar["Agar"]
    CultureMech_009889 --> ing5_Agar
    CHEBI_2509["CHEBI:2509"]
    ing5_Agar -.-> CHEBI_2509
    ing6_Yeast_extract__BD_Difco_["Yeast extract (BD-Difco)"]
    CultureMech_009889 --> ing6_Yeast_extract__BD_Difco_
    ing7_Tryptone__BD_Difco_["Tryptone (BD-Difco)"]
    CultureMech_009889 --> ing7_Tryptone__BD_Difco_
    ing8_Tryptose__BD_Difco_["Tryptose (BD-Difco)"]
    CultureMech_009889 --> ing8_Tryptose__BD_Difco_
    ing9_Liver_extract_concentrate__NBCo_["Liver extract concentrate (NBCo)"]
    CultureMech_009889 --> ing9_Liver_extract_concentrate__NBCo_

Ingredients (10)

# Ingredient Concentration Ontology Notes
1 Distilled water
H2O 18.015 g/mol
1 G_PER_L CHEBI:15377
water
Role: Solvating media; Properties: Defined component, Inorganic compound, Simple component
2 Tween 80
(C2H4O)w.(C2H4O)x.(C2H4O)y.(C2H4O)z.C24H44O6 604.822 g/mol
50 G_PER_L CHEBI:53426
polysorbate 80
Role: Surfactant; Properties: Simple component, Organic compound, Defined component
3 Tomato juice, filtered, pH 7.0 200 G_PER_L Role: Growth factor; Properties: Undefined component
4 Lactose
C12H22O11 342.297 g/mol
2 G_PER_L CHEBI:36218
beta-lactose
Role: Carbon source; Properties: Simple component, Organic compound, Defined component
5 Glucose
C6H12O6 180.156 g/mol
3 G_PER_L CHEBI:17234
glucose
Role: Carbon source; Properties: Organic compound, Simple component, Defined component
6 Agar 15 G_PER_L CHEBI:2509
agar
Role: Solidifying component
7 Yeast extract (BD-Difco) 5 G_PER_L Properties: Undefined component
8 Tryptone (BD-Difco) 20 G_PER_L Properties: Undefined component
9 Tryptose (BD-Difco) 5 G_PER_L Properties: Undefined component
10 Liver extract concentrate (NBCo) 1 G_PER_L Properties: Undefined component

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-27T06:35:54.986480Z togo-import Imported from TOGO Medium Source: JCM, ID: M4
2026-01-28T19:48:34.257506Z chebi-enrichment Added CHEBI ontology terms to ingredients Enriched using MicrobeMediaParam and MediaDive chemical mappings
2026-03-13T06:20:09.672933Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:009889
2026-03-17T06:30:37.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:46:28.634324+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "Lactobacillus Medium I" to "lactobacillus_medium_i" for consistent matching
2026-06-05T07:40:41.938634+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 5 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.