medium_k

CultureMech:000559 bacterial DEFINED SOLID_AGAR
Original name: MEDIUM K

Overview

External ontology
mediadive.medium:1122 (source link unavailable) — MEDIUM K
Applications
  • Microbial cultivation
Synonyms
  • {'name': 'k_medium', 'source': 'MediaDive', 'source_id': 'mediadive.medium:J1154', 'original_category': 'bacterial'}
pH
7.2
Notes
Source: DSMZ | Link: https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium1122.pdf

Composition

flowchart LR
    CultureMech_000559["medium_k"]
    ing0__NH4_2SO4["(NH4)2SO4"]
    CultureMech_000559 --> ing0__NH4_2SO4
    CHEBI_62946["CHEBI:62946"]
    ing0__NH4_2SO4 -.-> CHEBI_62946
    ing1_KH2PO4["KH2PO4"]
    CultureMech_000559 --> ing1_KH2PO4
    CHEBI_63036["CHEBI:63036"]
    ing1_KH2PO4 -.-> CHEBI_63036
    ing2_NaCl["NaCl"]
    CultureMech_000559 --> ing2_NaCl
    CHEBI_26710["CHEBI:26710"]
    ing2_NaCl -.-> CHEBI_26710
    ing3_MgSO4_x_7_H2O["MgSO4 x 7 H2O"]
    CultureMech_000559 --> ing3_MgSO4_x_7_H2O
    CHEBI_31795["CHEBI:31795"]
    ing3_MgSO4_x_7_H2O -.-> CHEBI_31795
    ing4_FeSO4_x_7_H2O["FeSO4 x 7 H2O"]
    CultureMech_000559 --> ing4_FeSO4_x_7_H2O
    CHEBI_75836["CHEBI:75836"]
    ing4_FeSO4_x_7_H2O -.-> CHEBI_75836
    ing5_Methanol["Methanol"]
    CultureMech_000559 --> ing5_Methanol
    CHEBI_17790["CHEBI:17790"]
    ing5_Methanol -.-> CHEBI_17790
    ing6_Agar["Agar"]
    CultureMech_000559 --> ing6_Agar
    CHEBI_2509["CHEBI:2509"]
    ing6_Agar -.-> CHEBI_2509

Ingredients (7)

# Ingredient Concentration Ontology Notes
1 (NH4)2SO4
2H4N.O4S 132.141 g/mol
2 G_PER_L CHEBI:62946
ammonium sulfate
2 KH2PO4
H2O4P.K 136.084 g/mol
2 G_PER_L CHEBI:63036
potassium dihydrogen phosphate
3 NaCl
Cl.Na 58.443 g/mol
0.5 G_PER_L CHEBI:26710
sodium chloride
4 MgSO4 x 7 H2O
7H2O.Mg.O4S 246.473 g/mol
0.125 G_PER_L CHEBI:31795
magnesium sulfate heptahydrate
5 FeSO4 x 7 H2O
Fe.7H2O.O4S 278.013 g/mol
0.02 G_PER_L CHEBI:75836
iron(2+) sulfate heptahydrate
6 Methanol
CH4O 32.042 g/mol
10 G_PER_L CHEBI:17790
methanol
7 Agar 15 G_PER_L CHEBI:2509
agar

Preparation

  1. Adjust to pH 7.2.
  2. After autoclaving add methanol (sterilized separately) to a concentration of 1% (v/v).

Target organisms

No target organisms are recorded.

Provenance

Merged from 2 source records.

TimestampCuratorActionNotes
2026-01-26T17:53:13.448030Z mediadive-import Imported from MediaDive Source: DSMZ, ID: 1122
2026-03-13T06:18:56.387885Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:000559
2026-03-17T06:29:54.000000Z mediaingredientmech-enrichment-v1.0 Added MediaIngredientMech links Linked ingredients to MediaIngredientMech identifiers
2026-03-17T19:45:07.466003+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "MEDIUM K" to "medium_k" for consistent matching
2026-06-05T07:41:30.190044+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 7 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:47:06.474459+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 2 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.
2026-08-06T03:04:35.224991+00:00 recipe-merger Merged 2 duplicate recipes into canonical record Sources: JCM_J1154_K_MEDIUM, medium_k
2026-08-06T03:04:35.225039+00:00 merge_recipes.py MERGED_RECIPES merged 2 source recipe(s) on fingerprint 5439dae5c22c98ae937a624225da98a99a473b24e51b0f0fdbf74a1f16c5886c