modified_py4s_agar

CultureMech:002964 bacterial COMPLEX LIQUID
Original name: MODIFIED PY4S AGAR

Overview

External ontology
mediadive.medium:J617 (source link unavailable) — MODIFIED PY4S AGAR
Applications
  • Microbial cultivation
pH
7.8
Notes
Source: JCM | Link: https://www.jcm.riken.jp/cgi-bin/jcm/jcm_grmd?GRMD=617

Composition

flowchart LR
    CultureMech_002964["modified_py4s_agar"]
    ing0_Trypticase_peptone["Trypticase peptone"]
    CultureMech_002964 --> ing0_Trypticase_peptone
    ing1_Yeast_extract["Yeast extract"]
    CultureMech_002964 --> ing1_Yeast_extract
    ing2_Glucose["Glucose"]
    CultureMech_002964 --> ing2_Glucose
    CHEBI_17234["CHEBI:17234"]
    ing2_Glucose -.-> CHEBI_17234
    ing3_Cellobiose["Cellobiose"]
    CultureMech_002964 --> ing3_Cellobiose
    CHEBI_17057["CHEBI:17057"]
    ing3_Cellobiose -.-> CHEBI_17057
    ing4_Maltose["Maltose"]
    CultureMech_002964 --> ing4_Maltose
    CHEBI_17306["CHEBI:17306"]
    ing4_Maltose -.-> CHEBI_17306
    ing5_Starch["Starch"]
    CultureMech_002964 --> ing5_Starch
    CHEBI_28017["CHEBI:28017"]
    ing5_Starch -.-> CHEBI_28017
    ing6_Sodium_resazurin["Sodium resazurin"]
    CultureMech_002964 --> ing6_Sodium_resazurin
    CHEBI_8806["CHEBI:8806"]
    ing6_Sodium_resazurin -.-> CHEBI_8806
    ing7_Na2CO3["Na2CO3"]
    CultureMech_002964 --> ing7_Na2CO3
    CHEBI_29377["CHEBI:29377"]
    ing7_Na2CO3 -.-> CHEBI_29377
    ing8_L_Cysteine_HCl_x_H2O["L-Cysteine HCl x H2O"]
    CultureMech_002964 --> ing8_L_Cysteine_HCl_x_H2O
    CHEBI_91248["CHEBI:91248"]
    ing8_L_Cysteine_HCl_x_H2O -.-> CHEBI_91248
    ing9_Agar["Agar"]
    CultureMech_002964 --> ing9_Agar
    CHEBI_2509["CHEBI:2509"]
    ing9_Agar -.-> CHEBI_2509

Ingredients (10)

# Ingredient Concentration Ontology Notes
1 Trypticase peptone 9.96016 G_PER_L Copied from referenced JCM Medium 363
2 Yeast extract 4.98008 G_PER_L Copied from referenced JCM Medium 363
3 Glucose
C6H12O6 180.156 g/mol
0.249004 G_PER_L CHEBI:17234
glucose
Copied from referenced JCM Medium 363
4 Cellobiose
C12H22O11 342.297 g/mol
0.249004 G_PER_L CHEBI:17057
cellobiose
Copied from referenced JCM Medium 363
5 Maltose
C12H22O11 342.297 g/mol
0.249004 G_PER_L CHEBI:17306
maltose
Copied from referenced JCM Medium 363
6 Starch 0.249004 G_PER_L CHEBI:28017
starch
Copied from referenced JCM Medium 363
7 Sodium resazurin
C12H7NO4 229.191 g/mol
1 G_PER_L CHEBI:8806
Resazurin
Copied from referenced JCM Medium 363
8 Na2CO3
CO3.2Na 105.988 g/mol
2.5 G_PER_L CHEBI:29377
sodium carbonate
Copied from referenced JCM Medium 363
9 L-Cysteine HCl x H2O
C3H7NO2S.H2O.HCl 175.637 g/mol
0.298805 G_PER_L CHEBI:91248
L-cysteine hydrochloride hydrate
Copied from referenced JCM Medium 363
10 Agar 14.9402 G_PER_L CHEBI:2509
agar
Copied from referenced JCM Medium 363

Preparation

  1. Use Medium No. 363 supplemented with 5 mg/L hemin and 10 �g/L vitamin B12. Adjust pH to 7.8.

Target organisms

No target organisms are recorded.

Provenance

TimestampCuratorActionNotes
2026-01-26T17:53:17.100357Z mediadive-import Imported from MediaDive Source: JCM, ID: J617
2026-02-03T11:26:55.504674 quality-tagger-v1.0 Added data quality flag Marked as incomplete_composition due to placeholder ingredients
2026-03-13T06:19:16.853188Z culturemech-id-assigner-v1.0 Assigned CultureMech ID Assigned stable identifier: CultureMech:002964
2026-03-17T19:45:30.465296+00:00 normalize_media_names_to_snake_case.py NAME_NORMALIZED Normalized name from "MODIFIED PY4S AGAR" to "modified_py4s_agar" for consistent matching
2026-04-04T18:49:19.523325 copy_referenced_compositions RESOLVED_REFERENCE Resolved reference by copying from py4s_agar (CultureMech:002722)
2026-05-16T08:58:10.166858+00:00 migrate_data_quality_flags.py MIGRATED_DATA_QUALITY_FLAGS dict(2 keys) -> list(1 entries)
2026-06-05T07:41:37.641010+00:00 mim-legacy-to-chebi-migration-v1.0 Refreshed legacy MediaIngredientMech links to CHEBI keying Replaced 7 legacy mediaingredientmech_term link(s) with mediaingredientmech_chebi_term (id-safe: ingredient's own CHEBI + label). MIM deprecated the MediaIngredientMech:NNNNNN id scheme.
2026-06-10T07:47:08.915744+00:00 primary-term-label-canonicalization-v1.0 Canonicalized primary term label to OBO canonical (OAK) 1 primary term(s); ingredient name resolved by OAK sqlite:obo:chebi.